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Manufacture method of ketone phosphorus calcium polypeptide tea of royal paulowinia flower medlar honey

A technology of calcium ketophosphate and paulownia flower, which is applied in the field of food resource development and processing, can solve the problems that beverage products have not been reported yet, and achieve the effects of enhancing solubility and stability, improving health care, and increasing nutrition

Inactive Publication Date: 2014-12-10
童必炎
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Although there are many types of beverage products made from honey, there are no reports on the beverage products made by using honey in conjunction with calcium ketophosphorus

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0021] The present invention is further illustrated by the following examples, but it is not intended to limit the present invention, but only for illustration.

[0022] Nectar-polypeptide tea beverage, the beverage is made up of the following raw materials, calculated by the amount per ton of beverage: 60Kg of paulownia flower extract, 14Kg of wolfberry honey, 0.4Kg of citric acid, 20Kg of white sugar, dilution of paulownia flower essence (diluted 10000 times) 14Kg, sunset red pigment dilution (10000 times dilution) 25Kg and lemon yellow pigment dilution (500000 times dilution) 45Kg, and the rest is pure water.

[0023] (1) Preparation of paulownia flower extract:

[0024] 2Kg of dried Paulownia petals were ultrafinely pulverized at 10°C for 10 minutes, weighed 1Kg of Paulownia pollen, extracted in 400Kg of boiling water for 30 minutes, and then filtered to obtain a Paulownia extract.

[0025] (2) Dissolving sugar

[0026] Dissolve 10Kg of white sugar and 4Kg of wolfberry h...

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PUM

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Abstract

The invention takes royal paulowinia flower leach liquor and medlar honey as raw material which is blended with purified water, a proper amount of royal paulowinia flower essence and pigment, and nectar-polypeptide tea manufactured after ultrasonic homogenizing. The method is has the advantages of being scientific in formula, rich in nutrition and moderate in sweetness and acidity.

Description

technical field [0001] The invention discloses a preparation method of ketophosphorus calcium polypeptide tea with paulownia flower and wolfberry honey, specifically relating to the research and development of a natural component protein polypeptide drink of paulownia flower and wolfberry honey, and belongs to the field of food resource development and processing technology. Background technique [0002] Paulownia flower contains 39.9% of essential oils, which can treat asthma and airway allergic inflammation; Paulownia flower contains glycosides for the treatment of mastitis, endothorax, and meningitis; Paulownia flower contains terpenoid natural essence to eliminate phlegm, relieve cough, drive wind, and sweat , Insect Repellent, Analgesic Organic Compound Strongly Scented Liquid. Lycium barbarum honey nourishes the kidneys and essence, nourishes the liver and eyesight, nourishes the lungs and relieves coughs. It is suitable for people with blood deficiency, weak constitut...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 童必炎
Owner 童必炎
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