Functional food capable of removing heavy metal-Pb in body

A technology of functional food and heavy metals, applied in food preparation, food science, application, etc., can solve the problems of human body homeostasis, increase kidney damage, loss of trace elements in human body, etc., and achieve the effect of favorable absorption and high stability

Inactive Publication Date: 2014-12-10
QINGDAO JINJIAHUI FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Moreover, the pressure of DMSA on the kidneys is a common feature of all drugs, which increases the damage to the kidneys for a long time, thus affecting the physiological functions of the human body.
The above scheme will cause the loss of trace elements in the human body, which will inevitably affect the homeostasis of the human body

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] A functional food for removing heavy metal lead from the body, characterized in that it includes the following substances in parts by weight: 45-55 parts of potatoes, 2-3 parts of walnut oil, 8-13 parts of chanterelles, 7-10 parts of pine mushrooms , 0.3 parts of yeast extract, 2-6 parts of South American pear, 1-2 parts of melon, 8-13 parts of water chestnut, 9-13 parts of buckwheat, 15-19 parts of oat, 2-8 parts of dogwood, 3-8 parts of peony bark , 0.6 parts of potassium citrate, and 0.2 parts of lactic acid.

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PUM

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Abstract

The invention discloses a functional food capable of removing heavy metal-Pb in the body. The functional food is characterized by comprising the following raw materials in parts by weight: 45-55 parts of potatoes, 2-3 parts of walnut oil, 8-13 parts of chanterelle, 7-10 parts of tricholoma matsutake, 0.3 part of yeast extract, 2-6 parts of avocado, 1-2 parts of muskmelons, 8-13 parts of water chestnuts, 9-13 parts of buckwheat, 15-19 parts of oats, 2-8 parts of dogwood, 3-8 parts of moutan bark, 0.6 part of potassium citrate and 0.2 part of lactic acid. The functional food has a unique small-size effect of nanoparticles, is relatively high in stability and absorption rate, is relatively favorable for absorption of Ca, Fe and other various nutritional ingredients, and is convenient for metabolite discharge of harmless elements such as Hg and Pb; while the heavy metal such as Pb and Hg are discharged, other microelements and ingredients cannot be affected and can be better absorbed.

Description

technical field [0001] The invention relates to a functional food for eliminating heavy metals in the body. Background technique [0002] Lead is a heavy metal element with neurotoxicity. When the content of lead in the body exceeds a certain level, people will suffer from diseases such as colds, pneumonia, tuberculosis and hepatitis. The current solution to lead poisoning is: use natural plants combined with modern high-tech purification technology to improve human immunity, enhance the body's own detoxification function, and supplement zinc, iron, calcium and other trace elements and natural vitamins; clinically The method of using dimercaptosuccinic acid (DMSA) is more. As a clinical drug for the treatment of acute lead poisoning, DMSA must be injected intravenously, and it will have a strong complexation effect on other trace elements in the body, resulting in the reduction of lead and the excretion of beneficial elements such as iron and zinc. . Moreover, the pressur...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L33/00
CPCA23L33/10A23V2002/00
Inventor 郭志强
Owner QINGDAO JINJIAHUI FOOD
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