Composite rappini honey paste and preparation method thereof

A production method and honey paste technology, which are applied in food preparation, food ingredients as thickeners, food ingredients as taste improvers, etc., can solve the problems of functional foods that have not been reported in public, and achieve the purpose of enhancing appetite and improving stomach Intestines, the effect of prolonging the storage time

Inactive Publication Date: 2015-02-04
XINJIANG MEDICAL UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But the functional food identical or similar to the formulation and preparation method of the present invention has not yet been seen in public reports

Method used

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Examples

Experimental program
Comparison scheme
Effect test

specific Embodiment approach

[0015] Specific implementation manners: the present invention is not limited by the following examples, and specific implementation manners can be determined according to the technical solutions of the present invention and actual conditions.

Embodiment

[0016] Example: Chamugur compound honey paste is a mixture including Chamugur syrup, fig syrup and Biye syrup.

[0017] Specifically, the components of the present invention are: Chamugur slurry, fig slurry and Biye slurry are mixed into a mixture at a mass ratio of 3:2:1, and 1~3% of honey is added according to the mass percentage of the mixture, and color-protecting agent 0.2-0.4%, thickener 0.3-0.6%, sweetener 15%-20%, the color-protecting agent is citric acid, the thickener is sodium alginate, and the sweetener is white granulated sugar.

[0018] The preparation method of the present invention comprises the following steps:

[0019] 1. Preparation of Chamugur slurry: The selected Chamugur is manually removed from the calyx, cut off the flower root bark, and then cleaned and disinfected. After washing, the ratio of fruit to water is 1:3 and sent to the precooker Cook until softened, then mix and stir to form a slurry, set aside.

[0020] 2. Preparation of fig slurry:

[...

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PUM

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Abstract

The invention relates to composite rappini honey paste and a preparation method thereof. The composite rappini honey paste comprises a mixture of rappini pulp, fig pulp and quince pulp. The component of the composite rappini honey paste is a mixture mixed by the rappini pulp, the fig pulp and the quince pulp according to a mass ratio of 3 to 2 to 1. The preparation method of the composite rappini honey paste comprises the following steps: adding 1-3% of honey, 0.2-0.4% of a color fixative, 0.3-0.6% of a thickening agent and 15-20% of a sweetening agent according to the percentage by mass of the mixture, then continuing to uniformly stir in a jacketed pan to obtain composite fruit paste, heating and concentrating in vacuum, then carrying out hot filling, sterilizing and cooling to obtain the finished product. The rappini pulp, the fig pulp, the quince pulp and the like are sampled, mixed and prepared into honey paste; the honey paste is special in taste and rich in nutrition; three fruits and vegetables are capable of supplementing various rich protein, carbohydrate, inorganic salt, vitamins and a polyphenol compound, improving digestion and appetite, and have the functions of improving gastrointestinal tract, liver and kidney, and have various health functions of obviously improving the nutritional status.

Description

technical field [0001] The invention relates to a composite food made from Chamugul, one of the unique resources commonly used in Uighur medicine in Xinjiang, as a main raw material, and then figs, biye, etc., and a method for making the food. Specifically, it relates to a compound honey paste and a preparation method thereof. Background technique [0002] 1. Chamugur: Chamugur is a rhizome plant of the Brassicaceae Brassica genus. It grows in the southwestern Tianshan Mountains in Xinjiang, the northwest Tarim Basin, and the peculiar fertile soil on the southern edge of the red desert. The Uyghur name of Chamugul (Chinese herbal medicine - Uyghur medicine volume), "Zhu Yi Dian" contains: turnip, English: Brassica rapa L. Chamu Gul can be used as both dishes and food therapy. The people have accumulated rich knowledge and methods of treatment and health care for more than 2,000 years. "Uygur Pharmacopoeia", "Taiping Shenghui Prescription", "Shiyi Dexiao Fang", "Chinese M...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/068A23L1/29A23L21/15A23L33/00
CPCA23L21/25A23L21/15A23L33/00A23V2002/00A23V2200/30A23V2200/048A23V2200/242A23V2200/16
Inventor 阿里木·帕塔尔
Owner XINJIANG MEDICAL UNIV
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