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Chinese rose flower health tea

A technology for Chinese rose and health-care tea, applied in tea substitutes, plant raw materials, sexually transmitted diseases, etc., can solve problems such as low efficacy, and achieve the effects of low cost, reasonable drug compatibility and coordinated efficacy

Inactive Publication Date: 2015-03-25
QUANJIAO GONGJUYUAN TEA FACTORY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition to being used for viewing, the rose, root and leaves also have medicinal functions, such as promoting blood circulation and removing blood stasis, removing toxins and reducing swelling, and mainly treating irregular menstruation. However, if the rose is used alone to treat irregular menstruation, its effect is obviously very small

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] Take rose 20g, daidaihua 15g, cumin 15g, green skin 15g, motherwort 15g, purple salvia 15g, sunburn 15g, blood angelica 15g, cinnamon 6g, fresh ginger 20g, mugwort leaves 6g, brown sugar 25g, donkey-hide gelatin beads 15g, Sumac 20g.

[0014] a. Wash fresh rose buds and generation buds, put them in a drying room, dry them at a temperature of 50-55°C until they are 70% dry, take them out, and place them in a cool and ventilated place for 2 hours;

[0015] b. Mix Chinese rose buds, Daidai flower buds, fennel, green bark, motherwort, purple salvia, cyperus, blood angelica, cinnamon, fresh ginger, mugwort leaves, brown sugar, donkey-hide gelatin beads, sumac, and 50g of red wine, seal and place 3-5 days;

[0016] c. Take out rose buds, generation buds, fennel, green bark, motherwort, purple salvia, cyperus, blood angelica, cinnamon, fresh ginger, mugwort leaves, brown sugar, donkey-hide gelatin beads, and sumac, and place them in a cool and ventilated place to air dry unti...

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PUM

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Abstract

The invention relates to Chinese rose flower health tea. A preparation method of the Chinese rose flower health tea comprises the following steps: preliminarily processing Chinese rose flower buds and seville orange flower buds to obtain a mixture; then, adding fennel, pericarpium citri reticulatae viride, motherwort, radix salviae miltiorrhizae, roasted rhizoma cyperi, aleppo dock rhizome, cinnamon, fresh ginger, folium artemisiae argyi, brown sugar, gelatin beads, hematoxylon and red wine into the mixture to obtain a mixture II; and sealing, soaking and drying the mixture II to obtain the Chinese rose flower health tea. The Chinese rose flower health tea disclosed by the invention is simple in preparation process, mutually coordinated in effect, low in cost, remarkable in curative effect and suitable for large-scale popularization and use, and the compatibility of drugs is reasonable.

Description

technical field [0001] The invention relates to a Chinese rose health tea. Background technique [0002] Rose is an evergreen erect shrub of Rosaceae. The flowers are large, fragrant, and rose-like in appearance. They are called "Chinese roses" in English. They are widely used in horticultural cultivation and cut flowers, and are loved all over the world. Chinese rose is a native product of my country, with a history of thousands of years of cultivation. It was imported into Europe in the 17th and 18th centuries. Through repeated hybridization with several European roses and roses, more than 20,000 horticultural varieties were cultivated. These varieties are grouped together. There are six categories, namely hybrid perfume rose, abundant flower rose, strong flower rose, vine rose, miniature rose and shrub rose. Because rose is very adaptable to the ecological environment, it can be seen all over the world, from the cold northern Europe and Canada in the north to the hot Ind...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34A61K36/9068A61P15/00A61K31/7016A61K35/36
Inventor 马朝东
Owner QUANJIAO GONGJUYUAN TEA FACTORY