Dendrobium officinale healthcare health-preserving tea as well as preparation method and application thereof

A technology of Dendrobium candidum and health-preserving tea, which is applied in the field of tea drinking products, can solve problems such as inconvenient storage and carrying, imbalance of yin and yang, and poor taste of Dendrobium candidum products, and achieve the effect of simple eating method, easy storage, and convenient portability

Inactive Publication Date: 2015-03-25
福建省科奥生物技术研发中心有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] This patent aims to solve the yin and yang imbalance that may be caused by overemphasizing the effect of nourishing yin and nourishing qi ...

Method used

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  • Dendrobium officinale healthcare health-preserving tea as well as preparation method and application thereof
  • Dendrobium officinale healthcare health-preserving tea as well as preparation method and application thereof
  • Dendrobium officinale healthcare health-preserving tea as well as preparation method and application thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0088] Dendrobium officinale dry slices 20 parts, Luo Han Guo 5 parts, okra dried fruit 7 parts, Jiaogulan leaves 6 parts, honeysuckle 10 parts, licorice 2 parts, sweet tea 5 parts (green sweet tea). Preparation:

[0089] (1) Select the fresh strips of Dendrobium candidum from the Tianmu Mountain in Lin’an, Zhejiang, which is the iconic place of origin, slice and dry at 60-80°C for later use;

[0090] (2) Proportionally select authentic Mangosteen and Gynostemma leaves, okra dried fruit, honeysuckle, licorice and sweet tea, coarsely crush 80-100 mesh, mix evenly, sieve, and pack separately. Drinking method: boil water for 3 minutes, dosage 3g / 250ml, drink.

Embodiment 2

[0092] Dendrobium candidum dried slices 50 parts, Luo Han Guo 10 parts, okra dried fruit 12 parts, Jiaogulan 10 parts, honeysuckle 10 parts, licorice 3 parts, sweet tea (green sweet tea) 5 parts.

[0093] Preparation:

[0094] (1) Select the fresh strips of Dendrobium candidum from the Tianmu Mountain in Lin’an, Zhejiang, which is the iconic place of origin, slice and dry at 60-80°C for later use;

[0095] (2) Proportionally select authentic Mangosteen and Gynostemma leaves, dried okra fruit, honeysuckle, licorice and sweet (green sweet tea) tea, coarsely crush 80-100 mesh, mix well, sieve, and pack separately. Drinking method: Boil in water for 2~10 minutes, dosage 3g / 250ml, drink.

Embodiment 3

[0097] Dendrobium candidum dried slices 75 parts, Luo Han Guo 22 parts, okra dried fruit 15 parts, Jiaogulan leaves 20 parts, honeysuckle 30 parts, licorice 10 parts, sweet tea (green sweet tea) 12 parts. Preparation:

[0098] (1) Select the fresh strips of Dendrobium candidum from the Tianmu Mountain in Lin’an, Zhejiang, which is the iconic place of origin, slice and dry at 60-80°C for later use;

[0099] (2) Proportionally select authentic Mangosteen and Gynostemma leaves, okra dried fruit, honeysuckle, licorice and sweet tea, coarsely crush 80-100 mesh, mix evenly, sieve, and pack separately. Drinking method: Boil in water for 2~10 minutes, dosage 3g / 250ml, drink.

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Abstract

The invention discloses a dendrobium officinale healthcare health-preserving tea which consists of the following raw materials: 20-75 parts of dried dendrobium officinale slices, 5-22 parts of momordica grosvenori, 5-20 parts of dried okra, 5-20 parts of gynostemma pentaphylla leaves, 10-30 parts of honeysuckle, 1-10 parts of liquorice and 1-12 parts of sweet tea. Different from a conventional scheme that fresh dendrobium officinale bars are juiced and the juice is easy to go bad, the dendrobium officinale healthcare health-preserving tea is prepared from baked fresh slices, simple to drink, easy to store and convenient to carry. The mogroside in the momordica grosvenori is 300 times sweeter than cane sugar, does not generate heat and is an optimal substitute of cane sugar, so that diabetics can drink the tea. The invention further discloses application of the dendrobium officinale healthcare health-preserving tea on the aspect of improving the human body immunity and fatigue resistance. Compared with a similar product, the dendrobium officinale healthcare health-preserving tea has remarkable effects on protecting livers and assisting intestine and stomach disease treatment.

Description

technical field [0001] The invention belongs to the technical field of tea drinking products, and relates to the development of Dendrobium candidum health care tea, more specifically, a Dendrobium candidum health care tea and its preparation method and application. Background technique [0002] Dendrobium candidum is the stem of various Dendrobium candidum, Dendrobium candidum and other herbaceous plants of Orchidaceae. Produced in southwest and Guangdong, Guangxi, Anhui and other places. Mostly harvested in autumn, dried and cut into sections, or used fresh. Performance is sweet, slightly cold in nature. Can nourish yin and clear away heat, benefit stomach and promote body fluid. It has certain antipyretic and analgesic effects; it can promote the secretion of gastric juice and help digestion; it has the effects of enhancing metabolism and anti-aging. It is mainly used for heat-injured body fluid, low-grade fever and polydipsia, red tongue with little coating; insuffici...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 夏文娟
Owner 福建省科奥生物技术研发中心有限公司
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