Ilex paraguariensis and sargassum fusiforme nanometre drink
A kind of mate sheep and nano technology, applied in the field of beverages, can solve problems such as combination, achieve the effect of delaying aging, eliminating brain fatigue, and improving the internal environment of the human body
Inactive Publication Date: 2015-05-06
XINCHANG COUNTY MADAI TEA IND
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- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Fourth, drinking yerba mate has no medical prohibition symptoms
[0005] However, there is no combination of yerba mate tea and hijiki polysaccharides in the health drinks currently on the market
Method used
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Experimental program
Comparison scheme
Effect test
specific Embodiment 1
[0017] Yerba mate tea stems and leaves 40% hijiki 40%
[0018] Purified water 15% wolfberry 2%
[0019] Schisandra 2% rock sugar 1%
specific Embodiment 2
[0020] Yerba mate tea stems and leaves 40% hijiki 40%
[0021] Purified water 15% lotus leaf 1%
[0022] Hawthorn 1% tangerine peel 3%.
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Abstract
The present invention provides an ilex paraguariensis and sargassum fusiforme nanometre drink which uses stems and leaves of the ilex paraguariensis and the sargassum fusiforme as main raw materials and adds corresponding health-care ingredients to obtain a health-care effect. The weight ratio of the nanometre drink formula is 60% -70% stems and leaves of the ilex paraguariensis, 5%-10% honey, 5%-10% lotus leaves, 5%-10% denucleated dried hawthorn fruits, 15%-20% orange peels and 1%-5% sugar. The sargassum fusiforme polysaccharides are extracted by water boiling and alcohol precipitation method, and rated formulation uses the stems and leaves of the ilex paraguariensis, the lotus leaves, the dried hawthorn fruits, the orange peels, Chinese wolfberry fruits and schisandra chinensis as raw materials for blending. The above raw materials conduct countercurrent extraction, cooling, dish-shaped separating and microporous filtration to obtain a powder, then the sargassum fusiforme polysaccharides, ilex paraguariensis tea and the powder of other raw materials are ground in a three tube vibration mill, and the following steps of finished products are mixing, filtration, sterilization, filling, spray cooling and storage. The nanometre drink is suitable for a long-term drinking, can improve human body internal environment, improve blood quality, comprehensively maintain body nutrition balance, enhance body immunity, prevent aging, and at the same time has efficacies of lowering blood lipid, preventing thrombus and eliminating brain fatigue.
Description
technical field [0001] The present invention relates to the field of beverages, in particular to a mate yambo nano beverage. Background technique [0002] With the gradual enhancement of people's awareness of health preservation, more and more people pay attention to health drinks. However, the additives of health drinks should be carefully screened when selecting. [0003] Yerba mate tea is rich in 196 kinds of active elements, 11 kinds of polyphenols, as well as a variety of amino acids and unsaturated fatty acids required by the human body, and has unique nutrients such as chlorogenic acid and rutin. Yerba mate tea has the following main effects: First, yerba mate tea can widely affect nerves, blood vessels, digestion, urinary, immune, endocrine and antioxidant systems; second, it can relax smooth muscle, improve breathing, protect myocardium, increase bile secretion, diuretic and laxative, clear cholesterol, and improve blood circulation , anti-oxidation, anti-alle...
Claims
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IPC IPC(8): A23F3/34
Inventor 不公告发明人
Owner XINCHANG COUNTY MADAI TEA IND
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