Volvaria volvacea culture medium and method for cultivating volvaria volvacea using same
A culture medium and technology of straw mushrooms, applied in botany equipment and methods, applications, preparation of organic fertilizers, etc., can solve the problems of straw mushroom meat not delicious enough, high mortality rate of young mushrooms, repeated water spraying, etc., and achieve reduction Shrinkage rate of straw mushroom hyphae, reduction of water spraying times, and delicious meat quality
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Embodiment 1
[0023] Medium formula:
[0024] 80 parts of Flammulina velutipes mushroom residue, 10 parts of waste cotton, 4 parts of quicklime, 60 parts of vermicompost;
[0025] Utilize above-mentioned substratum cultivation straw mushroom method:
[0026] (1) mixing material: mix all components except quicklime, sprinkle quicklime in the mixing material process, adjust pH to be 8.0, get mixing material;
[0027] (2) Primary fermentation, i.e. stockpiling fermentation: stockpiles are squares with a side length of 2.5m and a height of 0.4m, and the surface of the stock is covered with a plastic film, turned over once every 24h, and fermented for 5 days to obtain a culture medium;
[0028] (3) Secondary fermentation is also called Pasteur sterilization: the culture medium obtained in step (2) is stacked on the mushroom rack, the mushroom house starts to heat, the temperature rises to 70°C and keeps for 4 hours, and then naturally cools down to 52°C. After maintaining for 4 hours, ventilat...
Embodiment 2
[0032] Medium formula:
[0033] 80 parts of Flammulina velutipes mushroom residue, 30 parts of waste cotton, 10 parts of quicklime, 100 parts of vermicompost;
[0034] Utilize above-mentioned substratum cultivation straw mushroom method:
[0035] (1) Mixing material: mix all components except quicklime, sprinkle quicklime in the mixing material process, adjust the pH to be 9.0, and obtain the mixing material;
[0036] (2) primary fermentation, i.e. pile fermentation: the pile is a square with a side length of 3.5m and a height of 0.6m, the surface of the pile is covered with a plastic film, the pile is turned once every 24h, and fermented for 7d to obtain a culture medium;
[0037] (3) Secondary fermentation is also called Pasteur sterilization: the culture medium obtained in step (2) is stacked on the mushroom shelf, the mushroom house starts to heat, the temperature rises to 70°C and keeps for 8 hours, and then naturally cools down to 56°C. After maintaining for 8 hours, v...
Embodiment 3
[0041] Medium formula:
[0042] 80 parts of Flammulina velutipes mushroom residue, 20 parts of waste cotton, 7 parts of quicklime, 80 parts of vermicompost;
[0043] Utilize above-mentioned substratum cultivation straw mushroom method:
[0044] (1) mixing material: mix all components except quicklime, sprinkle quicklime in the mixing material process, adjust pH to be 8.5, obtain mixing material;
[0045] (2) Primary fermentation, i.e. stockpiling fermentation: stockpiling is a square with a side length of 3m and a height of 0.5m, the surface of the stock is covered with a plastic film, the stock is turned once every 24h, and fermented for 6 days to obtain the culture medium;
[0046] (3) Secondary fermentation is also called Pasteur sterilization: the culture medium obtained in step (2) is stacked on the mushroom shelf, the mushroom house starts to heat, the temperature rises to 70°C and keeps for 6 hours, and then naturally cools down to 54°C. Ventilate and cool down after ...
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