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A preparation method of a health-care blueberry beverage

A technology of health drink and blueberry, which is applied in the field of food processing, can solve the problems of low value of medical care, single variety and functional ingredients, etc., and achieve the effects of improved effect, easy absorption and stable quality

Active Publication Date: 2015-09-16
BAISHAN LINYUANCHUN ECOLOGY TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The current blueberry beverage uses the only component: the whole blueberry fruit or the extract as raw material, which has the disadvantages of single variety and functional components, and low medical and health care value.

Method used

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  • A preparation method of a health-care blueberry beverage
  • A preparation method of a health-care blueberry beverage

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] Ingredients: 20-30 parts of schisandra, 10-15 parts of stevia, 5-10 parts of wolfberry, 3-5 parts of almonds, 2-5 parts of ginger, 3-5 parts of guava, 2-10 parts of carrots, 3-8 parts of grapes 6-10 parts of kiwi, 5-8 parts of hawthorn, 7-12 parts of sapodilla, 5-9 parts of corn, 2-5 parts of oats, 5-8 parts of soybeans, and 20-25 parts of green tea.

[0029] The parts by weight of blueberry are 30%-40% of all materials, and the parts by weight of dendrobium are 12%-15% of all materials.

[0030] (1) Raw material pretreatment:

[0031] (1a) Take fresh, non-rotten blueberry fruit, grape fruit, guava fruit, sapodilla fruit, kiwifruit fruit, hawthorn fruit and carrot, wash, mechanically mash to pulp and set aside;

[0032] (1b) Put Dendrobium, ginger, schisandra, stevia, wolfberry, almonds, corn, oats and soybeans in a drum washing machine for cleaning, the rotating speed is 90-120 rpm, and the time is controlled at 3-5 minutes, To avoid the loss of medicinal effect, cru...

Embodiment 2

[0044] 10-20 parts of schisandra, 5-10 parts of stevia, 5-10 parts of wolfberry, 3-5 parts of almonds, 1-3 parts of ginger, 6-8 parts of guava, 15-30 parts of carrots, 5-10 parts of grapes, 7-15 parts of kiwi, 3-5 parts of hawthorn, 6-10 parts of sapodilla, 5-6 parts of corn, 10-15 parts of oats, 6-10 parts of soybeans, and 10-15 parts of green tea.

[0045] The parts by weight of blueberry are 50%-60% of all materials, and the parts by weight of dendrobium are 15%-20% of all materials.

[0046] (1) Raw material pretreatment:

[0047] (1a) Take fresh, non-rotten blueberry fruit, grape fruit, guava fruit, sapodilla fruit, kiwifruit fruit, hawthorn fruit and carrot, wash, mechanically mash to pulp and set aside;

[0048] (1b) Put Dendrobium, ginger, schisandra, stevia, wolfberry, almonds, corn, oats and soybeans in a drum washing machine for cleaning, the rotating speed is 90-120 rpm, and the time is controlled at 3-5 minutes, To avoid the loss of medicinal effect, crush and b...

Embodiment 3

[0060] Ingredients: 22-28 parts of schisandra, 12-15 parts of stevia, 7-10 parts of wolfberry, 4-7 parts of almond, 2-3 parts of ginger, 1-2 parts of guava, 5-9 parts of carrot, 8-12 parts of grape 3-6 parts of kiwi, 5-8 parts of hawthorn, 8-10 parts of sapodilla, 15-20 parts of corn, 10-15 parts of oats, 15-20 parts of soybeans, and 10-15 parts of green tea.

[0061] The parts by weight of blueberry are 40%-50% of all materials, and the parts by weight of dendrobium are 18%-20% of all materials.

[0062] (1) Raw material pretreatment:

[0063] (1a) Take fresh, non-rotten blueberry fruit, grape fruit, guava fruit, sapodilla fruit, kiwifruit fruit, hawthorn fruit and carrot, wash, mechanically mash to pulp and set aside;

[0064] (1b) Put Dendrobium, ginger, schisandra, stevia, wolfberry, almonds, corn, oats and soybeans in a drum washing machine for cleaning, the rotating speed is 90-120 rpm, and the time is controlled at 3-5 minutes, To avoid the loss of medicinal effect, c...

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PUM

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Abstract

The present invention provides a preparation method of a health-care blueberry beverage, and includes the following raw materials: blueberries, herba dendrobii, ginger, schisandra chinensis, sugar stevia leaves, Chinese wolfberries, guavas, carrots, sapodilla, grapes, actinidia chinensis, haws, bitter apricot kernels, corn, oats, soybeans and green tea. The beverage contains a variety of effective ingredients and nutritional ingredients including polysaccharides, flavonoids, flavonoids, saponins, peptides, vitamins, etc. The beverage can enhance and regulate immune function of human body, protect liver and improve eyesight, regulate intestinal microflora, resist aging, protect skin and beautify appearance, eliminate fatigue, prevent cardiovascular and cerebrovascular diseases, etc.

Description

technical field [0001] The invention relates to a preparation method of a blueberry health drink, belonging to the technical field of food processing. Background technique [0002] Fermented food is a type of food processed and manufactured by beneficial microorganisms. It has a unique flavor and can form some specific nutritional factors, or decompose macromolecular substances that are difficult for the human body to digest and absorb into small molecular nutrients that are easy for the human body to absorb and metabolize. It has the functions of helping digestion, maintaining intestinal health, preventing diarrhea, maintaining the balance of flora in the body, preventing cancer, increasing the peristalsis of large and small intestines, eliminating constipation and producing vitamins. Selecting a variety of natural plant-derived raw materials with the same origin as medicine and food, fermenting and enriching a variety of functional substances, and synergistically enhancing...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/84A23L1/30
CPCA23L2/02A23L2/382A23L2/84A23V2002/00A23V2200/324A23V2200/302A23V2200/318A23V2200/326
Inventor 李凤燕
Owner BAISHAN LINYUANCHUN ECOLOGY TECH
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