Energy saving and low temperature extraction process of heparin sodium
A heparin sodium and process technology, applied in the field of biomedicine, can solve the problems of large coal burning pollution, incomplete enzymatic hydrolysis, short holding time, etc., and achieves the effects of saving energy, not easy to be deactivated, and saving fuel
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Embodiment 1
[0021] Pour clean water into the small intestine of the pig, and use a casing machine to squeeze out the small intestinal mucosa to the mucosa pool; wind the casing to form a casing handle, then put the casing casing into the soaking liquid for the first time soaking for 4 hours, take it out and drain it, and use the casing Special salt is used to marinate the casings, and then put the casings into the soaking solution for a second soak for 8 hours. The soaking solution for the first soaking is a saturated sodium chloride solution, and the soaking solution for the second soaking is a salinity of 15° Sodium chloride solution; when soaking for the first time and for the second time, soak 155 casings per 1000L of soaking liquid, collect the leachate for the first time for use, and collect the leachate for the second time as the casing for the next extraction Soaking liquid for the first soak; add the pig small intestinal mucosal slurry to the enzymatic hydrolysis tank, the pig sma...
Embodiment 2
[0023] Pour clean water into the small intestine of the pig, and use a casing machine to squeeze out the small intestinal mucosa to the mucosa pool; wind the casing to form a casing handle, then put the casing into the soaking liquid for the first time soaking for 4.5 hours, take it out and drain it, and use the casing Special salt is used to marinate the casings, and then put the casings into the soaking solution for a second soak for 7 hours. The soaking solution for the first soaking is a saturated sodium chloride solution, and the soaking solution for the second soaking is a salinity of 16° Sodium chloride solution; for the first soaking and second soaking, soak 160 casings in every 1000L soaking solution, collect the leachate from the first soaking for use, and collect the leachate after the second soaking as the casing for the next extraction Put the soaking solution soaked for the first time; add the pig small intestinal mucosal slurry into the enzymolysis tank, the pig ...
Embodiment 3
[0025]Pour clean water into the small intestine of the pig, and use a casing machine to squeeze out the small intestinal mucosa to the mucosa pool; wind the casing to form a casing handle, and then put the casing casing into the soaking liquid for the first time soaking for 5 hours, take it out and drain it, and use the casing Special salt is used to marinate the casings, and then put the casings into the soaking solution for a second soak for 6 hours. The soaking solution for the first soaking is a saturated sodium chloride solution, and the soaking solution for the second soaking is a salinity of 18° Sodium chloride solution; when soaking for the first time and for the second time, soak 165 pieces of casings per 1000L of soaking liquid, collect the leachate for the first time for use, and collect the leachate for the second time as the casing for the next extraction Soaking liquid for the first soak; add the pig small intestinal mucosal slurry to the enzymolysis tank, the pig...
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