Pomegranate flavor Huyou(grapefruit) fruit vinegar beverage and preparing process thereof

Abstract

The invention discloses a pomegranate flavor Huyou(grapefruit) fruit vinegar beverage. The pomegranate flavor Huyou(grapefruit) fruit vinegar beverage is characterized by comprising, by weight, 240-260 parts of Huyou(grapefruit) pulp, 45-55 parts of sticky rice, 34-38 parts of pomegranate,14-16 parts of pawpaw, 8-9 parts of red dates, 6-8 parts of Chinese wolfberry, 8-12 parts of lemon juice, 8-10 parts of honey and 16-20 parts of white granulated sugar. The pomegranate flavor Huyou(grapefruit) fruit vinegar beverage is abundant in nutrition, tasty and refreshing, and has the due flavors of pomegranate and Huyou(grapefruit) fruit acetic acid; materials such as the added red dates and the added Chinese wolfberry have the health care effects of invigorating spleen-stomach to replenish qi, nourishing the blood and tranquilization, tonifying deficiency to boost essence, clearing heat to improve eyesight and the like; meanwhile, the technical content and the grade of the Huyou(grapefruit) processing industry can be improved, the product meeting the healthy diet idea is obtained, a new way for effectively using Huyou(grapefruit) resources is provided, and the economical and social benefits of the Huyou(grapefruit) industry is improved.

Description

technical field [0001] The invention relates to a grapefruit vinegar drink, in particular to a pomegranate-flavored grapefruit vinegar drink and a preparation process thereof. Background technique [0002] Huyou is a local citrus variety from Changshan, Zhejiang Province. It is a natural hybrid of pomelo and other citrus. It has a cultivation history of more than 100 years. The fruit has a beautiful appearance and a unique aroma. The fruit juice is rich in organic acids, suitable for sugar, and contains a small amount of limonin and naringin. The juice is sweet and sour, slightly bitter, and very refreshing after eating. Huyou fruit contains 18 kinds of free amino acids, including 8 kinds of essential amino acids needed by the human body. It is rich in flavonoids, and also contains vitamins A, C, B1, B2 and Ca, P, K, Mg, Fe, Zn, etc. An inorganic element, which has the functions of antitussive and phlegm, clearing heat and detoxification, promoting body fluid and quenching ...

AI Technical Summary

Problems solved by technology

[0003] Due to the high yield of pomelo itself, and the continuous improvement of cultivation and management techniques in recent years, pomelo has been producing high yields year after year. However, the increasingly saturated fresh food market has led to a large backlog of pomelo, rotting, resulting in waste, so that fruit farmers increase production without increasing income. Word