Compound feed capable of increasing effective litter size of sows
A technology of compound feed and litter size, applied in animal feed, animal feed, application, etc., can solve the problems of limited genetic progress, low heritability, and high cost, and achieve the effects of good solubility, reduced hunger, and fast absorption and translocation
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Embodiment 1
[0030] Each raw material is taken by weighing the following proportions by weight:
[0031] 52 parts of corn, 16.5 parts of soybean meal, 12 parts of bran, 8 parts of subflour, 1.3 parts of soybean oil, 2 parts of fat powder, 4 parts of soybean fiber, 0.42 parts of table salt, 0.2 parts of choline, 1.2 parts of stone powder, 0.9 parts of calcium hydrogen phosphate , 0.2 parts of acidifier, 0.2 parts of antifungal agent, 0.1 part of lysine, 0.1 part of glutamine, 0.294 parts of rice husk powder, 0.01 part of phytase, 0.01 part of enzyme preparation, 0.05 part of mold remover, 0.04 part of antioxidant 0.02 parts of organic chromium, 0.03 parts of yeast, 0.03 parts of live bacterial preparations, 0.01 parts of VE, 0.01 parts of biotin, 0.001 parts of folic acid, 0.002 parts of methionine chelated iron, 0.005 parts of vitamin A, 0.001 parts of β-carotene copies, VB 2 0.002 parts, 0.01 parts of yeast selenium, 0.02 parts of yeast zinc, 0.1 parts of N-carbamoyl glutamic acid, 0.2 p...
Embodiment 2
[0037] Each raw material is taken by weighing the following proportions by weight:
[0038] 50 parts of corn, 20 parts of soybean meal, 15 parts of bran, 8 parts of subflour, 1.5 parts of soybean oil, 3 parts of fat powder, 3 parts of soybean fiber, 0.5 part of table salt, 0.2 part of choline, 1 part of stone powder, 0.5 part of calcium hydrogen phosphate , 0.5 parts of acidifier, 0.5 parts of antifungal agent, 0.1 part of lysine, 0.3 part of glutamine, 0.1 part of rice husk powder, 0.01 part of phytase, 0.02 part of enzyme preparation, 0.05 part of mold remover, 0.05 part of antioxidant 0.01 part of organic chromium, 0.05 part of yeast, 0.02 part of live bacterial preparation, 0.01 part of VE, 0.01 part of biotin, 0.002 part of folic acid, 0.002 part of methionine chelated iron, 0.001 part of vitamin A, 0.001 part of β-carotene copies, VB 2 0.003 parts, 0.03 parts of yeast selenium, 0.01 parts of yeast zinc, 0.1 parts of N-carbamyl glutamic acid, 0.3 parts of various trace m...
Embodiment 3
[0043] Each raw material is taken by weighing the following proportions by weight:
[0044] 55 parts of corn, 15 parts of soybean meal, 10 parts of bran, 10 parts of subflour, 1 part of soybean oil, 2 parts of fat powder, 5 parts of soybean fiber, 0.3 part of table salt, 0.5 part of choline, 1.5 parts of stone powder, 1 part of calcium hydrogen phosphate , 0.2 parts of acidifier, 0.2 parts of antifungal agent, 0.3 parts of lysine, 0.1 part of glutamine, 0.3 parts of rice husk powder, 0.02 parts of phytase, 0.01 part of enzyme preparation, 0.03 parts of mold remover, 0.03 parts of antioxidant 0.03 parts of organic chromium, 0.02 parts of yeast, 0.05 parts of live bacterial preparations, 0.02 parts of VE, 0.02 parts of biotin, 0.001 parts of folic acid, 0.001 parts of methionine chelated iron, 0.005 parts of vitamin A, 0.003 parts of β-carotene copies, VB 2 0.001 part, 0.01 part of yeast selenium, 0.03 part of yeast zinc, 0.2 part of N-carbamoyl glutamic acid, 0.1 part of vario...
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