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Heart supplementing body tonifying tea granule and preparation method thereof

A technology for nourishing tea and nourishing the heart, applied in the direction of tea substitutes, etc., can solve the problems of slow effect, small quantity, and insufficient effect, and achieve the effect of quick effect, good effect, and no toxic and side effects.

Inactive Publication Date: 2016-01-06
GUANGXI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But currently on the market, the number of nutritious foods for nourishing the heart and nourishing the heart is relatively small, and there are some problems that the effect is not obvious enough, and the effect is relatively slow, and the masses are not satisfied with this

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] Take g as the unit, weigh the following component raw materials: Ganoderma lucidum 15g, Polygonatum 10g, Chinese yam 30g, Salvia miltiorrhiza 20g, peanut 5-g, hazelnut 5g, black sesame 3g, fungus 25g, cocoa polyphenol 3g, folic acid 3g, β-carrot Vegetable 4g. Peel, wash and cut Chinese yam into pieces, add 2400g of water at a ratio of 1:8, soak Chinese yam in water at room temperature of 20°C for 30 minutes, crush the soaked yam to make yam slurry, extract in 85°C water bath for 6 hours, The obtained supernatant is concentrated, and 3 times the amount of ethanol of the supernatant concentrated solution is added for precipitation, and ethanol-insoluble components such as starch, gum, mucus, sugar, protein, etc. are precipitated from the solution, left standing, centrifuged, and taken The sediment is dried and pulverized to obtain a fine powder of Chinese yam polysaccharide extract, which is set aside;

[0037] Wash the above-mentioned fungus obtained by weighing, add 25...

Embodiment 2

[0042]Take g as the unit, weigh the following component raw materials: Ganoderma lucidum 20g, Polygonatum 40g, Chinese yam 50g, Salvia miltiorrhiza 40g, peanut 10g, hazelnut 10g, black sesame 6g, fungus 45g, cocoa polyphenol 5g, folic acid 5g, β-carotene 6g . Peel and wash the Chinese yam and cut it into pieces, add 2400g of water at a ratio of 1:8, soak the Chinese yam in water at 25°C for 30 minutes, crush the soaked yam to make a yam slurry, and extract it in a water bath at 85°C for 6 hours. The obtained supernatant is concentrated, and 3 times the amount of ethanol of the supernatant concentrated solution is added for precipitation, and ethanol-insoluble components such as starch, gum, mucus, sugar, protein, etc. are precipitated from the solution, left standing, centrifuged, and taken The sediment is dried and pulverized to obtain a fine powder of Chinese yam polysaccharide extract, which is set aside;

[0043] Wash the above-mentioned fungus obtained by weighing, add 2...

Embodiment 3

[0048] Take g as the unit, weigh the following component raw materials: Ganoderma lucidum 17g, Polygonatum 25g, Chinese yam 40g, Salvia miltiorrhiza 30g, peanut 8g, hazelnut 7g, black sesame 5g, fungus 30g, cocoa polyphenols 4g, folic acid 4g, β-carotene 5g . Peel, wash and cut Chinese yam into pieces, add 2400g of water at a ratio of 1:8, soak Chinese yam in water at room temperature of 23°C for 30 minutes, crush the obtained Chinese yam to make Chinese yam slurry, and extract in 85°C water bath for 6 hours, The obtained supernatant is concentrated, and 3 times the amount of ethanol of the supernatant concentrated solution is added for precipitation, and ethanol-insoluble components such as starch, gum, mucus, sugar, protein, etc. are precipitated from the solution, left standing, centrifuged, and taken The sediment is dried and pulverized to obtain a fine powder of Chinese yam polysaccharide extract, which is set aside;

[0049] Wash the above-mentioned fungus obtained by w...

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PUM

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Abstract

The present invention discloses a heart supplementing body tonifying tea granule which includes the following raw materials: ganoderma lucidum, polygonatum sibiricum rhizome, Chinese yams, radix salviae miltiorrhizae, peanuts, hazelnuts, black sesame seeds, agaric, cocoa polyphenols, folic acid, and beta-carotene. The preparation method is as follows: taking raw materials; the Chinese yams are smashed into a Chinese yam slurry, the Chinese yam slurry is subjected to extraction to obtain a supernatant, the supernatant is concentrated, ethanol is added into the concentrate for precipitation, the precipitate is subjected to centrifugation, and the centrifuged material is crushed to obtain Chinese yam polysaccharide extract fine powder; the agaric is extracted by ethanol, the extract is concentrated to remove the remaining ethanol, and the concentrated extract is spray-dried to obtain agaric fine powder; the polygonatum sibiricum rhizome, ganoderma lucidum, and radix salviae miltiorrhizae are extracted by adding water, the filtrate is concentrated to extractum, the extractum is dried, and the dried extractum is ground into fine powder; the peanuts, hazelnuts, and black sesame seeds are stir-fried to dry using a wok, and the dried materials are ground into powder, and the ground powder is sieved to obtain a mixed fine powder; and the cocoa polyphenols, folic acid and beta-carotene are mixed with the obtained fine powders, and the mixture is stirred and packaged into bags to obtain the products. The tea granule has functions of supporting right and banking up root, activating blood circulation and removing blood stasis, and tonifying heart and freeing vessels, and can effectively improve the human heart discomfort problems.

Description

technical field [0001] The invention relates to a health-care drink and a preparation method thereof, in particular to a heart-invigorating health-care tea granule and a preparation method thereof. Background technique [0002] At present, symptoms of heart discomfort are becoming more and more common among middle-aged, elderly and even young people. Common symptoms include palpitation, palpitation, chest tightness and chest pain, angina pectoris, cold sweat, dizziness, and irregular heartbeat. On the one hand, such patients need to seek medical treatment and take medicine according to the doctor's advice. On the other hand, from the perspective of nutritious food, patients hope to have some nutritious food that nourishes the heart and nourishes the heart, for them to choose to eat. But currently on the market, the number of nutritious foods for nourishing the heart and nourishing the heart is relatively small, and there are some problems that the effect is not obvious enou...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 邓新平聂雄傅小妮覃小宾黄庭宝梁志壮
Owner GUANGXI UNIV
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