Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Whitening lotus seed cake and making method thereof

A whitening cake and lotus seed technology, which is applied in food preparation, application, food science, etc., can solve the problems of lack of skin therapy methods, etc., and achieve the effect of simple production method, easy material acquisition, and good palatability

Inactive Publication Date: 2016-04-06
邹本鉴
View PDF0 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Fair skin is the goal pursued by many women. Although the skin is enviable, not everyone has such good skin. Chinese medicine believes that skin problems are related to genetics and internal organs of the human body. Food conditioning can be used to treat skin problems. To improve, to improve from the diet, but there is still a lack of effective diet therapy to improve the skin

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] The lotus seed whitening cake of this embodiment is characterized in that it is made of the following raw materials in parts by weight: 5 parts of white lentils, 5 parts of white lotus seeds, 5 parts of white poria cocos, 5 parts of Chinese yam, 1.5 parts of white chrysanthemum, 25 parts of flour, and 10 parts of white sugar. part, 40 parts of water.

[0015] The above-mentioned lotus seed whitening cake production method:

[0016] 1) Grinding of raw materials: Grinding white lentils, white lotus seeds, white poria cocos, yam, and white chrysanthemum into powder;

[0017] 2) Mixing: Add white sugar to water to dissolve it, then add flour and the ground powder in step 1), mix and stir to form a dough;

[0018] 3) Steaming: Brush a layer of oil on the steaming plate, then put the mixed dough into it, and steam for 15-40 minutes on high heat.

Embodiment 2

[0020] The lotus seed whitening cake of this embodiment is different from that of Example 1 in that it is made of the following raw materials in parts by weight: 3 parts of white lentils, 3 parts of white lotus seeds, 3 parts of white poria cocos, 3 parts of yam, 1 part of white chrysanthemum, 20 parts of flour, 8 parts of sugar, 25 parts of water.

Embodiment 3

[0022] The lotus seed whitening cake of this embodiment is different from that of Example 1 in that it is made of the following raw materials in parts by weight: 6 parts of white lentils, 6 parts of white lotus seeds, 6 parts of white poria cocos, 6 parts of yam, 2 parts of white chrysanthemum, 30 parts of flour, 12 parts of sugar, 50 parts of water.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to a whitening lotus seed cake and a making method thereof, and belongs to the technical field of food making methods. The whitening lotus seed cake is made from, by weight, 3-6 parts of white hyacinth beans, 3-6 parts of white lotus seeds, 3-6 parts of Smilax scobinicaulis C.H. Wright, 3-6 parts of Chinese yam, 1-2 parts of white chrysanthemum, 20-30 parts of flour, 8-12 parts of white sugar and 25-50 parts of water. The making method of the cake comprises the following steps: 1, milling raw materials: co-grinding the white hyacinth beans, the lotus seeds, Smilax scobinicaulis C.H. Wright, Chinese yam and white chrysanthemum to form powder; 2, mixing: adding white granulated sugar to water to dissolve the white granulated sugar, adding flour and the powder obtained in step 1, and mixing and stirring above materials to form a dough; 3, steaming: brushing a layer of grease on a steaming disc, putting the obtained dough in the steaming disc, and steaming the dough with strong fire for 15-40min. Materials in the above formula are easy to draw, the making method is simple, and the whitening lotus seed cake has soft, waxy, sweet and moist mouthfeel and good palatability, has spot removing and whitening effects, and is suitable for people with face or skin color spots to eat.

Description

technical field [0001] The invention relates to a lotus seed whitening cake and a preparation method thereof, belonging to the technical field of food preparation methods. Background technique [0002] Fair skin is the goal pursued by many women. Although the skin is enviable, not everyone has such good skin. Chinese medicine believes that skin problems are related to genetics and internal organs of the human body. Food conditioning can be used to treat skin problems. To improve, to improve from the diet, but currently there is still a lack of therapeutic methods for effectively improving the skin. Contents of the invention [0003] The object of the present invention is to provide a lotus seed whitening cake and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: [0005] A lotus seed whitening cake is characterized by being made of the following raw materials in parts by weight: 3-6 parts of white lentils,...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A23L1/36A23L1/105A23L1/29
Inventor 邹本鉴
Owner 邹本鉴
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products