Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Preparation method for dendrobium-flavored piper longum and rose apple bread

A production method, the technology of dendrobium, is applied in the direction of dough processing, baking, baked food with modified ingredients, etc., to achieve the effect of improving spleen deficiency, lack of food, outstanding health care function, and simple production process

Inactive Publication Date: 2016-04-13
左颖
View PDF5 Cites 5 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

With dendrobium and rose apple as the main raw materials, jujube, yam, Poria cocos, agarwood koji, Piper longum root, and white bark as health raw materials, a kind of nutritional and health-care bread has been produced, which has not yet been reported or launched.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] Embodiment 1, a kind of preparation method of Dendrobium local flavor Piper longum and rose fruit bread, adopts the following steps:

[0030] A. Dendrobium pretreatment: take fresh stems and leaves of Dendrobium, clean them, crush them with a 40-mesh sieve crusher, put them into a container, add water twice the weight of Dendrobium, 0.4% cellulase, and 0.3% hemifiber Sulfase and 0.3% pectinase are stirred evenly, heated to 40-42°C and kept for 55 minutes for joint enzymolysis to obtain dendrobium paste;

[0031] B. Pretreatment of Chinese medicinal materials: Take 25% jujube, 18% Chinese yam, 15% poria cocos, 16% aloe koji, 13% root of Longiminus longum, and 13% of white kebab according to a certain proportion, and add water 14 times the weight of raw Chinese medicinal materials , using a traditional Chinese medicine decoction machine to make Chinese medicinal juice;

[0032] C. Rose apple pretreatment: select ripe rose apples, wash them, peel and remove the core, cut...

Embodiment 2

[0040] Embodiment 2, a kind of preparation method of dendrobium local flavor Piper longum and rose fruit bread, adopts the following steps:

[0041] A. Dendrobium pretreatment: take fresh stems and leaves of Dendrobium, clean them, crush them with a crusher equipped with a 10-20 mesh screen, put them into a container, add water 2.5 times the weight of Dendrobium, 0.6% cellulase, and 0.2% Mix hemicellulase and 0.2% pectinase evenly, heat to 38-40°C for 50 minutes for joint enzymolysis, and obtain dendrobium paste;

[0042] B. Pretreatment of Chinese medicinal materials: take 15% jujube, 13% yam, 10% poria cocos, 12% agarwood koji, 8% longum longum root, 12% baipike, 8% chicken vine, and 12% ginseng by weight %, white perilla 10%, add water 18 times the weight of raw Chinese medicinal materials, and use a traditional Chinese medicine decoction machine to make Chinese medicinal juice;

[0043] C. Rose apple pretreatment: select ripe rose apples, wash them, peel and remove the c...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

PropertyMeasurementUnit
Finenessaaaaaaaaaa
Login to View More

Abstract

The invention discloses a preparation method for dendrobium-flavored piper longum and rose apple bread. Dendrobium and rose apples are used as raw materials, and meanwhile, jujubes, Chinese yam, poria cocos, Chinese eaglewood medicated leaven, roots of piper longum and lithocarpus dealbatus are added, so that the dendrobium-flavored piper longum and rose apple bread is prepared. According to the invention, the nutritional values of the dendrobium and rose apples are used fully and the dendrobium and rose apples are combined with the traditional Chinese medicines and take effects synergistically, so that the efficacies of strengthening the spleen, calming the heart, benefiting the stomach and promoting digestion are realized. The finished product has an original taste, is mellow, delicious, fragrant and sweet and has a remarkable healthcare function, and the body discomfort of the crowd with symptoms of spleen deficiency, deficiency of food and dyspepsia can be improved obviously after long-term use of the dendrobium-flavored piper longum and rose apple bread. The preparation process is simple, the operation is convenient, health requirements of people are met and the market development trend is followed.

Description

technical field [0001] The invention relates to the field of food baking, in particular to a dendrobium-flavored prickly ash apple bread prepared by using dendrobium and rose apples as raw materials and adding Chinese medicinal materials with health-care effects. Background technique [0002] Dendrobium, also known as Wanzhangxu, Chlorophytum, Linlan, Forbidden Life, Nobile Flower, etc. Stem erect, fleshy and thick, slightly flattened cylindrical, 10-60 cm long, up to 1.3 cm thick. Medicinal plant, sweet and slightly salty in nature and taste, cold, returns to the stomach, kidney, and lung meridians, has the effects of nourishing the stomach and promoting body fluid, nourishing yin and clearing heat, and is mainly used for Yin deficiency, dry mouth, polydipsia, lack of food, retching, post-illness Deficiency and heat, dim eyesight. [0003] Rose apple, an evergreen tree of Myrtaceae, 10 meters high, very short trunk, widely branched; leaves leathery, lanceolate or oblong; ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A21D13/06A21D2/36
CPCA21D13/06A21D2/36
Inventor 左颖
Owner 左颖
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com