Eggplant organic ecological soilless culture technology
A soilless cultivation and ecological technology, applied in the field of vegetable planting, can solve the problems of low utilization rate of fertilizers, soil susceptible to infectious diseases, accumulation of salt, etc., and achieve the effects of robust crop growth and development, high promotion value, and strong growth potential.
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[0038] 1. Matrix selection, preparation and disinfection
[0039] 1.1 Selection of substrate.
[0040] The selection of substrates should follow the principle of local materials and cost-effectiveness, including inorganic substrates and organic substrates. Inorganic substrates such as: gravel, perlite, furnace ash, rock wool, ceramsite, smoked charcoal, weathered coal, foam plastic, vermiculite, etc.; organic substrates such as: peat, plastic foam, sawdust, straw, rice husk, Peanut shells, mushroom residues, wine residues, bagasse, coconut shells, leaves, bark, rice husks, stems, livestock and poultry manure, etc.
[0041] 1.2 Preparation of matrix.
[0042] Organic eco-type soilless cultivation substrates are generally made by mixing 2-3 kinds of organic substrates and 2-3 kinds of inorganic substrates. The commonly used substrate ratio is peat: vermiculite = 2-3:1, or peat: vermiculite: pearl = 1:1:1, or peat: vermiculite: waste mushroom residue = 1:1:1. Local materials ...
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