Edible fungus nutrient solution

Abstract

The invention discloses an edible fungus nutrient solution. The edible fungus nutrient solution is prepared from, by weight, 125-155 parts of pyroligneous liquid, 5-15 parts of calcium pantothenate, 10-30 parts of sodium perborate, 5-15 parts of magnesium gluconate, 5-15 parts of diammonium hydrogen phosphate and 8-20 parts of potassium sulfamate. When the edible fungus nutrient solution is used by edible fungi, multiple functions are achieved; according to the chemical characteristics of the pyroligneous liquid and the requirements in the edible fungus production process, various nutrients needed by the edible fungi can be supplemented, various minerals and trace elements can be supplied, the capacity of the edible fungi for resisting viruses and diseases is improved, the yield and quality of the edible fungi can be obviously improved, and higher social benefit and economical benefit are achieved.

Description

technical field [0001] The invention relates to a nutrient solution for edible fungi, which can promote the growth of edible fungi. Background technique [0002] The growth and development of edible fungi require carbon sources, nitrogen sources and some other nutrients, such as calcium, phosphorus, magnesium, zinc, iron, copper, sulfur, potassium, manganese and other mineral elements, various vitamins and growth factors. The carbon source is mostly organic matter such as cellulose, and the nitrogen source is mostly organic matter such as bran and rice bran. According to the current situation in our country, generally no other substances are added for water supplementation, and the nutritional needs of the growth of edible fungi are not considered. Therefore, the quality of edible fungi is not good and the yield is low. The patent titled "Wood Vinegar Nutrient Solution and Its Preparation Method" (200510119761.X) published on May 9, 2007 discloses ingredients containing nut...

AI Technical Summary

Problems solved by technology

According to the current situation in our country, generally no other substances are added for water supplementation, and the nutritional needs of the growth of edible fungi are not considered, so the quality of edible fungi is not good and the output is low

The patent titled "Wood Vinegar Nutrient Solution and Its Preparation Method" (200510119761.X) published on May 9, 2007 discloses ingredients containing nutrients needed for the growth of edible fungi, but it has three defects, one It is the lack of strong oxidizing substances in the formula, and strong oxidation can decompose macromolecular organic matter into simple, water-soluble small molecular substances, thereby absorbing the nutrients and energy needed for the growth of edible fungi; Water accounts for 50% of the consumption. From a social point of view, the storage and transportation of this product will cause a great waste of social resources; third, the components of the nutrient solution are too complex, and users cannot adjust them according to actual needs