High-purity compactin and process for producing same on large scale
A process and seed technology, applied in the field of medicine, to achieve the effects of increasing yield, increasing fermentation capacity, and increasing specific productivity
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Embodiment 1
[0034] The seed culture medium is composed of the following components: white granulated sugar 45g / L, glycerol 30g / L, KH 2 PO 4 1g / L, MgSO 4 ·7H 2 O 1g / L, vitamin solution 0.1ml / L, add water to 1L; vitamin solution consists of vitamin B10.03g / L, vitamin B 2 0.01g / L and vitamin C 0.05g / L.
[0035] The fermentation medium is composed of the following components: white granulated sugar 45g / L, glycerol 30g / L, soybean powder 5g / L, KH 2 PO 4 0.5g / L, MgSO 4 ·7H 2 O 0.5g / L, plant extract 0.4g / L, add water to 1L; the plant extract is composed of Sophorae japonica extract and Emlica emblica extract in a volume ratio of 3:2.
[0036] The preparation technology of described Kang Baiting:
[0037] S1 Inoculate Penicillium citrinum in the above-mentioned seed medium for seed culture, and the culture conditions are as follows: temperature is 26°C, pressure is 0.04MPa, air flow rate is 0.5vvm, stirring speed is 100rpm, and the culture period is 62h; then inoculate Carry out ferment...
Embodiment 2
[0042] The seed culture medium is composed of the following components: white granulated sugar 52g / L, glycerol 40g / L, KH 2 PO 4 1.3g / L, MgSO 4 ·7H 2 O 1.2g / L, vitamin solution 0.3ml / L, add water to 1L; the vitamin solution is composed of vitamin B 1 0.08g / L, vitamin B 2 0.08g / L and vitamin C 0.1g / L.
[0043] The fermentation medium is composed of the following components: white granulated sugar 52g / L, glycerol 32g / L, soybean powder 7.5g / L, KH 2 PO 4 1g / L, MgSO 4 ·7H 2 O 1g / L, plant extract 0.8g / L, add water to 1L; the plant extract is composed of Sophorae japonica extract and Emlica emblica extract in a volume ratio of 4:1.
[0044] The preparation process of said Compatin is similar to Example 1.
Embodiment 3
[0046] The seed culture medium is composed of the following components: white granulated sugar 55g / L, glycerol 50g / L, KH 2 PO 4 3g / L, MgSO 4 ·7H 2 O 2g / L, vitamin solution 0.4ml / L, water is added to 1L; The vitamin solution is composed of vitamin B 1 0.1g / L, vitamin B 2 0.1g / L and vitamin C 0.1g / L.
[0047] The fermentation medium is composed of the following components: white granulated sugar 55g / L, glycerin 40g / L, soybean powder 10g / L, KH 2 PO 4 2g / L, MgSO 4 ·7H 2 O 2g / L, plant extract 1.2g / L, add water to 1L; the plant extract is composed of Sophora japonica extract and Emlica emblica extract in a volume ratio of 6:1.
[0048] The preparation process of said Compatin is similar to Example 1.
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