Emblic leafflower fruit flavor sunflower seeds and preparation method thereof

Abstract

The invention belongs to the field of food processing, and particularly relates to emblic leafflower fruit flavor sunflower seeds and a preparation method thereof. In order to solve the problems of preparing flavor sunflower seeds in the prior art, the invention provides the emblic leafflower fruit flavor sunflower seeds. Preparation raw materials are prepared from the following ingredients in parts by weight: 0.15 to 0.6 part of emblic leafflower fruit and 1 to 4 parts of uncooked sunflower seeds. During the preparation, the emblic leafflower fruit is used as the preparation seasoning; rinsing, soaking, water extraction, drying, cooling, sterilization and packaging are performed; in the preparation process, vacuum constant-temperature water extraction and low-temperature drying at 55 DEG C or below are used; heat sensitive active ingredients in medicine and nutrition ingredients of the sunflower seeds per se are maintained; the defect that people get internal heat after eating too many sunflower seeds is overcome; any additive and spices are not added; the preparation method is simple; the sunflower seeds have fragrant smell and light taste; the mouthfeel is delicious and crispy; the natural food keeping people healthy is really realized; the emblic leafflower fruit flavor sunflower seeds can be favorably accepted by customers.

Description

technical field [0001] The invention belongs to the field of food processing, and in particular relates to emblica-flavored sunflower seeds and a preparation method thereof. Background technique [0002] With the development of the food industry and the improvement of people's living standards, people's consumption capacity for leisure food has also been greatly improved. Flavored melon seeds are the most common kind of snack food. They have various designs and colors, different flavors, and are characterized by fragrance, crispness and freshness. Sunflower seeds are rich in vegetable protein and various nutrients. Medical research shows that sunflower seeds are a source of arginine, tocopherol, choline, betaine and phenolic acids, which help prevent and treat chronic diseases such as cardiovascular disease, cancer and diabetes. Flavored melon seeds made from sunflower seeds are deeply loved by consumers, and they are addictive and will never tire of eating for a long time...

AI Technical Summary

Problems solved by technology

Artificial flavors are made from petroleum or coal tar, which are toxic to a certain extent. At the same time, people’s lips and tongues often come into contact with saccharin, which is more penetrating, and it is also harmful to the body.

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