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Schizonepeta granular beverage for clearing heat and eliminating dampness and preparation method thereof

A technology for clearing away heat and dampness and nepeta, applied in the directions of food preparation, pharmaceutical formulations, plant raw materials, etc., can solve problems such as lack of availability, and achieve the effects of rich nutrition, delicious taste, and simple and reasonable compatibility.

Inactive Publication Date: 2016-10-19
HARBIN HAOTUO BIOLOGICAL SCI & TECH DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, there are various beverages on the market, but the function of most beverages is very simple. effect, but no other effect

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] A schizonepeta heat-clearing and damp-drying granule beverage, which is prepared from the following raw materials in parts by weight: 40-50 parts of schizonepeta, 15-25 parts of charcoal mother, 10-15 parts of cypresses, 10-15 parts of bitter herbs, 6-10 parts of Jianglong, 6-10 parts of cutting live, 6-10 parts of snow lotus, 6-10 parts of frangipani, 6-10 parts of Ding Gong vine, 6-10 parts of Huai Mi, 3-5 parts of xylitol, 3-5 parts of white sugar, 3-5 parts of rock sugar, 3-5 parts of citric acid.

[0025] The main steps of its preparation method are:

[0026] Step 1, raw material pretreatment:

[0027] (1) According to parts by weight, select high-quality Nepeta, Fotanmu, Chuanbai, bitter cabbage, Guojianglong, skewer live, snow lotus, frangipani, Dinggong vine, Huai Mi, wash and remove impurities, and set aside;

[0028] (2) Take xylitol, white granulated sugar, rock sugar, and citric acid in parts by weight, put them in a pulverizer, grind them, pass ...

Embodiment 2

[0036] A nepeta heat-clearing and damp-drying granule beverage, the raw materials are according to the preferred parts by weight, 42-47 parts of Nepeta, 18-22 parts of Futanmu, 12-14 parts of Chuanbai, 12-14 parts of bitter herbs, 7-7 parts of Guojianglong 9 parts, 7-9 parts of skewered live, 7-9 parts of snow lotus, 7-9 parts of frangipani, 7-9 parts of Dinggong vine, 7-9 parts of Sophora japonica, 5 parts of xylitol, 4 parts of white sugar, rock sugar 4 parts, 3 parts of citric acid.

[0037] The main steps of its preparation method are the same as in Example 1.

Embodiment 3

[0039] A nepeta heat-clearing and damp-drying granule beverage, the raw materials are according to the optimum weight parts, 45 parts of nepeta, 20 parts of tanmu, 14 parts of cypress, 13 parts of bitter vegetable, 9 parts of crossing dragon, 8 parts of skewer, 8 parts of snow lotus, 7 parts of frangipani, 7 parts of Dinggong vine, 7 parts of Sophora japonica, 5 parts of xylitol, 4 parts of white sugar, 4 parts of rock sugar, and 3 parts of citric acid.

[0040] The main steps of its preparation method are the same as in Example 1.

[0041]

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PUM

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Abstract

The invention provides a Schizonepeta granular beverage for clearing heat and eliminating dampness and a preparation method thereof. The granular beverage is prepared from the following raw materials: by weight 40-50 parts of Schizonepeta, 15-25 parts of Polygonum sinense L., 10-15 parts of phellodendri, 10-15 parts of common sowthistle herb, 6-10 parts of Entada phaseoloides, 6-10 parts of Sambucus williamsii, 6-10 parts of lanatechead saussurea herb with flower, 6-10 parts of frangipani, 6-10 parts of obtuseleaf erycibe stem, 6-10 parts of sophora flower bud, 3-5 parts of xylitol, 3-5 parts of white sugar, 3-5 parts of rock sugar and 3-5 parts of citric acid. The main steps of the preparation method are as below: 1, the pretreatment of raw materials; 2, extraction; 3, filtration; 4, concentration and drying; 5, crushing; 6, mixing; and 7, drying and finishing. The Schizonepeta granular beverage for clearing heat and eliminating dampness has the effects of clearing heat, eliminating dampness, and reliving swollen sore throat by long-term drinking, and has the advantages of delicious taste, rich nutrition, green and healthfulness.

Description

technical field [0001] The invention relates to the field of food health care, in particular to a nepeta heat-clearing and damp-drying granule beverage and a preparation method thereof. Background technique [0002] Functional drinks are beverages that regulate human body functions to a certain extent, and have health effects such as quenching thirst, regulating body functions, and enhancing immunity. Under the general background of national fitness, the market potential of functional drinks is huge, and it shows a steady growth trend. [0003] In recent years, functional drinks have emerged one after another in the Chinese market, and a new round of market competition has intensified, presenting a scene of prosperity. In 2008, the overall growth rate of functional beverages was about 29%. my country's functional beverages are in a stage of rapid development, with more and more listed varieties and further enriched categories, and the industry is showing a good momentum of...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L1/29A61K36/756A61P11/04
Inventor 施洋
Owner HARBIN HAOTUO BIOLOGICAL SCI & TECH DEV
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