Egg white separator

A separator and egg white technology, applied in the field of separators, can solve the troublesome, time-consuming and labor-intensive problems of continuous large-scale separation of egg whites, egg whites and egg yolks, and achieve the effects of simple structure, simple and easy separation method, and convenient use

Active Publication Date: 2016-11-09
唐明
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the existing methods cannot continuously separate large batches of egg whites. In order to overcome the problem that chefs sometimes use egg whites and sometimes egg yolks when cooking, the separation of egg whites and

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0038] Such as figure 1 As shown, the egg white separator of the present invention includes a first passage 1 and a second passage 3 arranged overlappingly, the first passage 1 communicates with the second passage 3 through the gap 2, and the egg white in the first passage 1 is passed through by gravity. The slot 2 enters the second channel 3 . The separation of egg whites is realized through the setting of the gap 2, so that the egg yolks remain in the first channel 1. This structure can realize the continuous separation of egg whites, and multiple eggs can be placed on the first channel 1 to improve the separation efficiency. In addition, tilting the After the device is installed, flow can be realized to complete the effect of continuous separation. Its structure is simple, easy to use, and separation can be realized quickly to improve the separation effect.

[0039]The first channel 1 includes an acceleration part 11 , a centrifugal part 12 , and an output part 13 in seque...

Embodiment 2

[0045] Based on the egg white separator of Example 1, the separation device of the egg white separator includes a hopper, a vertically arranged spiral channel connected to the hopper, an egg white separator connected to the outlet of the lower part of the spiral channel, and an egg white separator located at the outlet of the egg white separator. The transfer tray at the transfer tray and the collection bucket under the transfer tray;

[0046] The transfer tray is divided into a first transfer tray and a second transfer tray, the first transfer tray communicates with the first passage 1, and the second transfer tray communicates with the second passage 3;

[0047] The collection barrel includes a first collection barrel, a second collection barrel, and a third collection barrel, the first collection barrel corresponds to the output port of the first transfer tray, and the second collection barrel corresponds to the output port of the second transfer tray;

[0048] The spiral c...

Embodiment 3

[0053] Based on the egg white separator of embodiment 1 or 2, a braided layer with a thickness of 0.3-0.5 mm and an anti-rust coating with a thickness of 0.1-0.15 mm are sequentially provided on the inner surfaces of the first channel 1 and the second channel 3 to prevent rust The coating consists of the following materials by weight: 2 parts of carbon, 1 part of silicon, 0.7 parts of manganese, 0.8 parts of nickel, 1.3 parts of chromium, 1.4 parts of molybdenum, 12 parts of copper, 3 parts of boron, 13 parts of phosphorus, 20 parts of nitrogen, 2 parts tungsten, 70 parts of iron, 8 parts of silver; the weaving layer is composed of the following materials by weight: 7 parts of silver wire, 15 parts of stainless steel fiber, 30 parts of iron wire, 7 parts of bamboo fiber, 2 parts of ceramic fiber, 4 parts of flame retardant fiber. The rust-removing coating with this composition has uniform coating, good gloss, and good anti-rust effect. Its surface is uniform and smooth. The si...

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Abstract

The invention relates to a device for separating egg white of eggs, belongs to the field of separators, and particularly discloses an egg white separator, which comprises a first passage and a second passage, wherein the first and second passages are superposed, and are communicated through a gap; egg white in the first passage enters the second passage through the gap under the action of gravity. The gap is formed to implement separation of the egg white and reserve egg yolk in the first passage; by the structure, the egg white can be continuously separated, and multiple eggs can be placed on the first passage, so that the separation efficiency is improved; in addition, after the separator is inclined, the egg white can flow, thereby achieving an effect of continuous separation; the separator is simple in structure, convenient to use and applicable to batch separation, and can be conveniently used for individuals and families, the separation effectiveness is improved, rapid separation can be implemented, and the separation effect can be improved.

Description

technical field [0001] The invention relates to a device for separating egg whites and egg whites, and belongs to the field of separators, in particular to an egg white separator. Background technique [0002] When making Western-style foods such as cakes and Chinese-style foods, egg whites are usually used as key raw materials. Therefore, egg yolks and egg whites need to be separated, and egg yolks cannot be mixed with egg whites. The current method is mainly to beat the eggs in a bowl, and then take out the egg yolks by hand. This operation has poor effect, and many egg whites have also been taken away, which is not hygienic. In our daily life, sometimes it is necessary to separate the egg white and egg yolk for separate use. The better methods include chiseling, bottle suction, using an egg white separator, etc. Some methods are very fast, and some are a little more troublesome. Now there is actually a method of separating egg white and egg yolk on the market, such as u...

Claims

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Application Information

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IPC IPC(8): A47J43/14
CPCA47J43/145
Inventor 唐明
Owner 唐明
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