Preparing technology and sterilizing method of fresh dendrobium juice
A preparation process, the technology of fresh Dendrobium, applied in the field of beverage processing, can solve the problems that Dendrobium beverages cannot maintain the original flavor, cannot preserve nutrients well, and lose heat-sensitive substances, etc., and achieve strong Dendrobium flavor, easy operation, and yellow-green color Effect
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Embodiment 1
[0020] Get 50g of fresh stems of Dendrobium, said Dendrobium is Dendrobium Huoshanense, remove soil, spoilage parts and other sundries, wash with water that meets hygienic standards, drain, cut into 1cm sections, add 30 times of pure water, and use a juicer Fully crush the dendrobium and squeeze it into juice;
[0021] (1) Centrifuge the dendrobium juice in step (1) at a speed of 2000rpm for 5min with a sieve, take clarified juice, and homogenize it 3 times under a pressure of 30MPa;
[0022] (2) Pump the dendrobium juice into a vacuum degasser, control the vacuum degree to 70MPa and degas it for 15 minutes;
[0023] (3) Pack the above-mentioned dendrobium juice with aseptic bags, put it into ultra-high pressure equipment, and carry out ultra-high pressure sterilization treatment, the sterilization pressure is 350MPa, and the pressure holding time is 20min;
[0024] (4) Take out the package and store in refrigerator at 4°C;
[0025] (5) The color of the obtained Dendrobium j...
Embodiment 2
[0027] Get 50g of fresh stems of Dendrobium, said Dendrobium is Dendrobium Huoshanense, remove soil, spoilage parts and other sundries, wash with water that meets hygienic standards, drain, cut into 1cm sections, add 30 times of pure water, and use a juicer Fully crush the dendrobium and squeeze it into juice;
[0028] (1) Centrifuge the dendrobium juice in step (1) at a speed of 2000rpm for 20min with a sieve, take clarified juice, and homogenize it 4 times under a pressure of 50MPa;
[0029] (2) Pump the dendrobium juice into a vacuum degasser, control the vacuum degree to 60MPa and degas it for 10 minutes;
[0030] (3) Pack the above-mentioned dendrobium juice in a sterile bag, put it into the ultra-high pressure equipment, and carry out ultra-high pressure sterilization treatment, the sterilization pressure is 250MPa, and the pressure holding time is 20min;
[0031] (4) Take out the package and store in refrigerator at 4°C;
[0032] (5) The obtained Dendrobium juice is y...
Embodiment 3
[0034] Get 50g of fresh stems of Dendrobium, said Dendrobium is Dendrobium Huoshanense, remove soil, spoilage parts and other sundries, wash with water that meets hygienic standards, drain, cut into 1cm sections, add 30 times of pure water, and use a juicer Fully crush the dendrobium and squeeze it into juice;
[0035] (1) Centrifuge the dendrobium juice in step (1) at a speed of 2000rpm for 20min with a sieve, take clarified juice, and homogenize it 5 times under a pressure of 10MPa;
[0036] (2) Pump the dendrobium juice into a vacuum degasser, control the vacuum degree to 80MPa and degas it for 15 minutes;
[0037] (3) Pack the above-mentioned dendrobium juice in a sterile bag, put it into the ultra-high pressure equipment, and carry out ultra-high pressure sterilization treatment, the sterilization pressure is 400MPa, and the pressure holding time is 10min;
[0038] (4) Take out the package and store in refrigerator at 4°C;
[0039] (5) The color of the obtained Dendrobi...
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