Medicinal liquor for treating rheumatism
A technology of rheumatism and medicated wine, which is applied in the field of medicated wine for treating rheumatism, which can solve the problems of inability to achieve a radical cure and long treatment cycle, and achieve the effect of good effect, simple production and low cost
Inactive Publication Date: 2016-11-23
王忠平
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AI Technical Summary
Problems solved by technology
Regardless of whether Western medicine or traditional Chinese medicine is used, it can only temporarily relieve symptoms, ease the condition, and alleviate the pain of the disease, and the treatment cycle is long, so it cannot achieve the goal of a radical cure.
Method used
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Experimental program
Comparison scheme
Effect test
Embodiment Construction
[0022] Cut nine pieces of Zhuifengwang (itch bone wind) into four pieces, 150 grams of ginger and cut into thin slices, eight pieces of toad skin and cut into pieces, 750 grams of white wine, mix medicines and put them into ceramic or glass utensils , if the wine cannot be higher than the medicinal surface, you can add wine appropriately. Seal and avoid light, keep the temperature between 20°C and 25°C for more than 20 days, and shake it every other day during soaking. The medicated wine is yellow in color, filtered through a filter, put into a sealed container, and ready to use.
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The invention provides medicinal liquor for treating rheumatism. According to the formulation, the medicinal liquor is prepared from 9 pieces of zhuifengwang, 150 g of fresh ginger, 8 pieces of toad skin and 750 g of baijiu with the concentration of 60%. The medicinal liquor has the effects of catching wind, killing viruses, removing dampness, activating blood, subsiding swelling, stopping pain and the like, has a remarkable effect on arthralgia, rheumatism, cervical spondylosis, scapulohumeral periarthritis, lumbar disc herniation, innominate inflammatory and the like, and has no side effect on the human body.
Description
Technical field: [0001] The invention relates to a medicated wine for treating rheumatism prepared from traditional Chinese medicine and white wine. Background technique: [0002] Rheumatism and muscle and bone pain are stubborn diseases that have plagued human beings for a long time. Patients suffering from this type of disease for many years have clinically manifested as muscle and bone pain all over the body, inconvenient movement, severe pain, joint swelling and deformation, and even foot pain. Can't walk, can't do things with hands, completely loses labor force. The etiology of this type of disease is complex, most of which are caused by blocked meridians and poor blood circulation. No matter what western medicine or traditional Chinese medical treatment is adopted, they can only temporarily alleviate the symptoms, ease the condition, alleviate the pain of the disease, and the treatment cycle is long, so it cannot achieve the purpose of a radical cure. Invention cont...
Claims
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Patent Timeline
Login to View More IPC IPC(8): A61K36/9068C12G3/04A61P29/00A61P19/02A61P19/08A61P13/08A61K35/65
Inventor 王忠平
Owner 王忠平