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Full-nutritional diet food and production process thereof

A weight-loss food and full-nutrition technology, applied in the field of full-nutrition weight-loss food and its production technology, can solve the problems of complex ingredients of traditional Chinese medicine, lack of essential fatty acids, and lack of nutrients, etc., achieve a strong sense of satiety, avoid oxidative deterioration, and improve the health of residents The effect of the situation

Inactive Publication Date: 2016-12-07
BEIJING BO YUAN SCI & TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] There are many patents related to weight loss products, but they can basically be divided into the following types: one is the product with Chinese medicine extract as the main component. Citrus citrifolia extract as the main functional ingredient for weight loss and health food", regardless of the effect of this type of product, the toxicology and safety evaluation should be carried out according to the regulations of health food before marketing; The products of raw materials, typical technologies include CN103689561A "a formula and preparation method of health food that helps to reduce fat and lose weight", CN103960429A "health food with healthy weight loss", CN102318830A "a kind of food for reducing fat and weight loss and its preparation process", CN101310621B "a weight-loss food and its preparation method", CN102743504B "a traditional Chinese medicine composition, preparation and food for weight loss and fat-lowering", etc., because the ingredients of traditional Chinese medicine are complex, even though it is a traditional Chinese medicine with the same origin of medicine and food, Also all have certain property of medicine, therefore, not any obese crowd is all suitable; The 3rd is based on the product of high dietary fiber, typical technology has CN1403026A " a kind of natural composite health food for weight loss ", CN103300374A " a kind of diet for weight loss "Fiber Food", etc., such products have the problem of lack of nutrients; the fourth is protein powder products, typical technologies include CN1294848C "Low-calorie Balanced Nutritional Protein Powder Weight Loss Food", etc., such products all have the problem of lack of essential fatty acids

Method used

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  • Full-nutritional diet food and production process thereof
  • Full-nutritional diet food and production process thereof
  • Full-nutritional diet food and production process thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] The composition of complete nutritional diet food is as follows:

[0034]

[0035]

[0036] The preparation steps are as follows:

[0037] Step 1: Add soybean lecithin, algae oil DHA and coix seed powder into a 1000-liter three-dimensional powder mixer according to their weight, fill with nitrogen at a flow rate of 30 liters / minute for 10 minutes, close the three-dimensional mixer, pre-mix for 30 minutes, and mix well After that, the premix is ​​obtained;

[0038] Step 2: Then, mix the premix with whey protein powder, soybean dietary fiber powder, compound minerals, multivitamins and wolfberry powder in a three-dimensional powder mixer for 120 minutes according to their weight, to obtain a full-nutrition diet food powder;

[0039] Step 3: Transport the uniformly mixed powder obtained in step 2 to the automatic bagging machine for bagging, canning and boxing. The powder, 50g / bag, 10 bags / can (big bag), is suitable for meal replacement. It is recommended to The do...

Embodiment 2

[0041] The composition of complete nutritional diet food is as follows:

[0042]

[0043]

[0044] The preparation method is the same as that of Example 1, the difference is that in step 3, 25g / bag, 20 bags / can, suitable for all kinds of people who need to lose weight, the recommended dosage is 6 bags per day, 2 bags each time, with meals Take it after brewing with purified water at 60°C.

Embodiment 3

[0046] The composition of the complete nutritional diet food is as follows:

[0047]

[0048]

[0049] The preparation method is the same as that of Example 1, the difference is that in step 3, 25g / bag, 20 bags / can, suitable for all kinds of people who need to lose weight, the recommended dosage is 6 bags per day, 2 bags each time, with meals Take it after brewing with purified water at 60°C.

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Abstract

The invention belongs to the technical field of food processing and relates to full-nutritional diet food and a production process thereof. The full-nutritional diet food is prepared from, by weight, 10.00%-50.00% of soybean lecithin, 20.00%-40.00% of Semen Coicis powder, 10%-25% of soybean dietary fibers, 5.00%-15.00% of whey protein, 1.00%-10.00% of fructooligosaccharide, 0.50%-5.00% of Fructus Lycii powder, 0.10%-0.50% of algal oil DHA, 0.10%-0.20% of multivitamins and 0.50%-2.00% of complex minerals. The full-nutritional diet food is complete in nutritional ingredients, main ingredients of the full-nutritional diet food are complementary and synergistic in weight loss, and the full-nutritional diet food is suitable for all kinds of people requiring weight loss and lipid reduction.

Description

technical field [0001] The invention relates to a full-nutrition diet food and a production process thereof, belonging to the technical field of food processing and preparation. Background technique [0002] There are many patents related to weight loss products, but they can basically be divided into the following types: one is the product with Chinese medicine extract as the main component. Citrus citrifolia extract as the main functional ingredient for weight loss and health food", regardless of the effect of this type of product, the toxicology and safety evaluation should be carried out according to the regulations of health food before marketing; The products of raw materials, typical technologies include CN103689561A "a formula and preparation method of health food that helps to reduce fat and lose weight", CN103960429A "health food with healthy weight loss", CN102318830A "a kind of food for reducing fat and weight loss and its preparation process", CN101310621B "a w...

Claims

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Application Information

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IPC IPC(8): A23L33/00A23L33/10A23L7/10A23L33/22A23L33/12A23L29/30A23L33/19
CPCA23V2002/00A23V2200/3324
Inventor 张新建
Owner BEIJING BO YUAN SCI & TECH
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