Coarse cereal health care eating paste and preparation method thereof

A technology of miscellaneous grains and edible salt, which is applied in the fields of application, food science, food ingredients, etc., can solve the problems of difficult absorption, inconvenient eating, and affecting the quality and effect of health care, and achieve the effect of complete absorption, convenient eating, and quality improvement

Inactive Publication Date: 2017-01-04
ANHUI QIUGUO FOOD
View PDF6 Cites 2 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The object of the present invention is to provide a kind of miscellaneous grains health-care edible ointment and its preparation method, in order to solve the above-mentioned background technology, the current health food mostly adopts powder granules to take, which is not only difficult to completely absorb, affects the quality and effect of health care, but also It is very inconvenient to eat, it is not conducive to people to eat at any time, and it is difficult to meet people's needs

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] A miscellaneous grain health-care edible ointment and a preparation method thereof, comprising the following raw materials in parts by weight: 36 parts of buckwheat flour, 18 parts of soybeans, 29 parts of sweet potatoes, 17 parts of cashew nuts, 18 parts of carrots, 13 parts of tomatoes, 11 parts of chrysanthemums, 7 parts of honeysuckle, 16 parts of indigo root, 15 parts of licorice, 4 parts of dextrin, 12 parts of aloe vera, 16 parts of milk, 8 parts of gypsum, 27 parts of nutritional brine soup, 7 parts of calcium chloride, 4 parts of edible salt and 33 parts of purified water share.

[0020] A miscellaneous grain health edible ointment and a preparation method thereof, comprising the following steps:

[0021] 1) Soak 18 parts of soybeans in cold boiled water for 10-11 hours, then soak 36 parts of buckwheat flour, 29 parts of sweet potatoes and 17 parts of cashew nuts in warm water for 1 hour, then put them into a grinder together with 18 parts of soybeans for grind...

Embodiment 2

[0026] A miscellaneous grain health-care edible ointment and a preparation method thereof, comprising the following raw materials in parts by weight: 30 parts of buckwheat flour, 13 parts of soybeans, 25 parts of sweet potatoes, 14 parts of cashew nuts, 16 parts of carrots, 11 parts of tomatoes, 8 parts of chrysanthemums, 5 parts of honeysuckle, 12 parts of indigo root, 10 parts of licorice, 2 parts of dextrin, 8 parts of aloe vera, 14 parts of milk, 3 parts of gypsum, 22 parts of nutritional brine soup, 4 parts of calcium chloride, 2 parts of edible salt and 25 parts of purified water share.

[0027] A miscellaneous grain health edible ointment and a preparation method thereof, comprising the following steps:

[0028] 1) Soak 13 parts of soybeans in cold boiled water for 10-11 hours, then soak 30 parts of buckwheat flour, 25 parts of sweet potatoes and 14 parts of cashew nuts in warm water for 1 hour, then put them into a grinder together with 13 parts of soybeans for grindin...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses coarse cereal health care eating paste and a preparation method thereof. The coarse cereal health care eating paste is prepared from the following raw materials in parts by weight: 30 to 36 parts of buckwheat flour, 13 to 18 parts of soybean, 25 to 29 parts of sweet potatoes, 14 to 17 parts of cashew, 16 to 18 parts of carrots, 11 to 13 parts of tomatoes, 8 to 11 parts of chrysanthemum flowers, 5 to 7 parts of honeysuckle flowers, 12 to 16 parts of indigo roots, 10 to 15 parts of liquorice roots, 2 to 4 parts of dextrine, 8 to 12 parts of aloes, 14 to 16 parts of milk, 3 to 8 parts of gypsum, 22 to 27 parts of nutrition pot-stewed soup, 4 to 7 parts of calcium chloride, 2 to 4 parts of table salt and 25 to 33 parts of pure water. The indigo roots, the liquorice roots and the honeysuckle flowers are added, so that the good effects of clearing away heat, eliminating toxic materials and cooling the blood can be achieved; the aloes are added, and the aloes contain rich polysaccharide, protein, amino acid, vitamin, active enzymes and trace elements beneficial to a human body, so that the health of people is facilitated; the product uses an eating pate mode, the complete absorption can be realized; the health care quality and effects can be improved; in addition, the eating is convenient; people can favorably eat the coarse cereal health care eating paste at any time; the requirements of people are well met.

Description

technical field [0001] The invention relates to the technical field of health food, in particular to a miscellaneous grain health food ointment and a preparation method thereof. Background technique [0002] Health care has a long history in China. As early as the Spring and Autumn Period and the Warring States Period, the classic work of traditional Chinese medicine "Huangdi Neijing" comprehensively summarized the experience of health preservation in the pre-Qin period, and clearly pointed out that "the sage does not cure the disease before it is cured. It is not too late...the husband's disease has been established, then cure it, and the disorder has been cured, it is not too late!" The view of health preservation is the development of traditional Chinese preventive medicine and health preservation. Foundation. For thousands of years, Chinese medicine scientists and health preservationists of successive dynasties have continuously accumulated and summarized the health car...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L33/10A23L7/10A23L11/00A23L19/00A23L19/10A23L25/00A23L23/00
CPCA23V2002/00A23V2200/30
Inventor 刘奇华
Owner ANHUI QIUGUO FOOD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products