Meal replacement nutrient solution with function of alleviating hangover
A nutrient solution and functional technology, applied in the field of food processing, can solve the problems of lack of balanced nutrition, high calorie, no hangover or hangover effect, and achieve the effect of alleviating headache and dizziness
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment Construction
[0020] Now in conjunction with embodiment the present invention is further described:
[0021] A meal replacement nutrient solution with hangover function, comprising the following components in parts by weight:
[0022] Silk fibroin peptide 1-3 parts;
[0023] 5-10 parts of kudzu flower extract;
[0024] Corn peptide 5-10 parts;
[0025] Konjac gum 1-10 parts;
[0026] 1-5 parts of plant degraded starch;
[0027] Emulsifier 0.01-0.2 part;
[0028] Thickener 1-2 parts;
[0029] Purified water to 100 parts.
[0030] The preparation process of the silk fibroin peptide includes the following steps: after removing impurities from the silk, it is refined at 100° C. with 50 times the volume of 5 g / L Na2CO3 solution for 30 minutes. The refined silk was dissolved in a boiling 40% CaCl2 solution for 5 min. Dilute the prepared silk fibroin salt solution with distilled water to a mass concentration of 50 g / L, adjust the pH value to 8.5 with NaOH solution, add Alcalase enzyme at 6...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More