Health food capable of adjusting functions of intestinal flora and preparation method of health food
A technology for regulating intestinal flora and health food, applied in the direction of bacteria, food ingredients, and functions of food ingredients used in food preparation to achieve the effect of inducing immune activity
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Embodiment 1
[0046]
[0047] Take Lactobacillus acidophilus bacteria powder, Bifidobacterium bifidum bacteria powder, Bifidobacterium longum bacteria powder, and fructooligosaccharides to pass through a 60-mesh sieve respectively, and set aside; weigh Lactobacillus acidophilus bacteria powder, Bifidobacterium bifidum bacteria powder and Bacillus bacteria powder, Bifidobacterium longum powder, starch and talcum powder were added to the mixer and mixed for 10 minutes, then mixed with fructooligosaccharide in the blender for about 30 minutes until the color was consistent and there was no color difference, and then packed into capsules, that is have to.
Embodiment 2
[0049]
[0050] Take Lactobacillus acidophilus bacteria powder, Bifidobacterium bifidum bacteria powder, Bifidobacterium longum bacteria powder, and fructooligosaccharides to pass through a 60-mesh sieve respectively, and set aside; weigh Lactobacillus acidophilus bacteria powder, Bifidobacterium bifidum bacteria powder and Bacillus bacteria powder, Bifidobacterium longum powder, starch and talcum powder were added to the mixer and mixed for 10 minutes, the speed was controlled at 100r / min, and then mixed with fructooligosaccharide in the blender for about 30 minutes, the speed was controlled at 50r / min min, until the color is consistent without color difference, press into tablets, and the product is ready.
Embodiment 3
[0052]
[0053] Take Lactobacillus acidophilus bacteria powder, Bifidobacterium bifidum bacteria powder, Bifidobacterium longum bacteria powder, and fructooligosaccharides to pass through a 60-mesh sieve respectively, and set aside; weigh Lactobacillus acidophilus bacteria powder, Bifidobacterium bifidum bacteria powder and Bacillus bacteria powder and Bifidobacterium longum bacteria powder were added to the mixer and mixed for 10 minutes at a speed of 150r / min, then mixed with fructooligosaccharides in a blender for about 30 minutes at a speed of 120r / min until the color was consistent , no chromatic aberration, sub-packaged, that is.
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