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Drink for enhancing immunity and improving athletic ability

A technology of exercise ability and immunity, applied in sugary food ingredients, function of food ingredients, food science, etc., can solve the problem of reasonable optimization and the maximum effect of efficiency and few researches, so as to reduce exercise fatigue and immunity. The effect of improving strength, promoting and eliminating fatigue

Inactive Publication Date: 2017-03-22
BEIJING COMPETITOR SPORTS SCI & TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

For example, Qiao Xiuhong pointed out the pharmacological effects of ginger and the general recommended dosage of ginger in the book "Development and Function of Ginger Sports Drink", but there are few studies on reasonable optimization and the maximum effect of its efficacy

Method used

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  • Drink for enhancing immunity and improving athletic ability

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] The ingredients are as follows: ginger powder 30kg, lemon juice 200kg (Bix45. Batch number 6163538, place of origin Israel Gate Foods Company), wheat oligopeptide powder 3kg, taurine 10kg, creatine 20kg, maltooligosaccharide 20kg, preserved fruit syrup 200kg, Isomaltulose 10kg, vitamin B group including vitamin B1, vitamin B2, vitamin B6 and vitamin B12 15kg.

[0032] The production process is as follows:

[0033] 1. Soak ginger powder in hot water at 80--85°C for 20-30 minutes, then filter (use a 100-mesh sieve) to extract as much gingerol as possible, and set aside.

[0034] 2. Dissolve maltooligosaccharide and fructose syrup in 2 to 3 times the volume of hot water at 55-60°C, then raise the temperature to 80--82°C for 10-20 minutes, cool down to 30±2°C, and add the above amounts respectively Lemon juice, wheat peptide powder, ginger powder extract, taurine, creatine, vitamin B complex, stir well, and then set the volume to 1000 liters.

[0035] 3. Preheat at 70-75°...

experiment Embodiment 1

[0038] Get the beverage prepared in Example 1 as test group A, get the aqueous solution of sweetener as control group B; A total of 26 men's long-distance runners from a sports school in Hebei, aged 16-19 years, with a training period of 2 years, were used as the experimental subjects.

[0039] Experimental method: The athletes were randomly divided into two groups: experimental group A (9 people), control group B (8 people) and control group C (9 people). The experimental group took 350ml of the beverage prepared in Example 1 every morning and noon respectively; the control group took placebo for three consecutive weeks. During the period of taking, the experimental group and the control group have the same b.c training volume.

[0040] Experimental indicators and detection methods:

[0041] A biochemical index test was performed before and after taking it.

[0042] Hemoglobin (Hb): Cyanide Methemoglobin Test Method

[0043] Immunoglobulin test: Determination of IgA, IgG ...

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Abstract

The invention relates to a drink capable of enhancing organism immunity, promoting protein synthesis and further improving athletic ability. The drink comprises the following main components of maltooligosaccharide, high fructose corn syrup, ginger powder, lemon juice, wheat oligopeptides, isomaltulose, taurine, creatine and vitamins. The drink has an obvious effect of constantly improving hemoglobin and can retard occurrence of sport fatigue, so that the drink has an obvious effect of rapidly allaying fatigue; and immune globulin IgM does not decrease, the IgM level rises, and the drink has an obvious promoting effect of enhancing the organism immunity.

Description

technical field [0001] The food processing field of the present invention specifically relates to a beverage capable of improving immunity and protein synthesis to improve exercise capacity. Background technique [0002] People consume more energy during exercise, and with the loss of water and nutrients, the environment in the body is disturbed, resulting in a decline in exercise capacity; the waste produced in the body will attack the human body, causing exercise fatigue, which in turn affects exercise performance. [0003] In recent years, people have paid much attention to the research on energy replenishment through exercise and exercise fatigue elimination and exercise ability recovery. For example, Qiao Xiuhong pointed out the pharmacological effects of ginger and the general recommended dosage of ginger in the book "Development and Function of Ginger Sports Drink", but there are few studies on reasonable optimization and the maximum effect of its efficacy. Therefore...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L33/10A23L33/125A23L33/15A23L33/18
CPCA23L2/02A23L2/52A23V2002/00A23V2200/324A23V2200/33A23V2250/306A23V2250/616A23V2250/62A23V2250/0644A23V2250/7042A23V2250/7044A23V2250/7052A23V2250/706
Inventor 张洪俊
Owner BEIJING COMPETITOR SPORTS SCI & TECH
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