Herbal mouthwash and preparation method thereof

A mouthwash and herbal technology, which is applied in the field of oral care products, can solve the problems of incomplete cleaning, lack, inflammation and swelling of the gums, etc., and achieve the effect of less oral irritation, better effect and fresh taste

Inactive Publication Date: 2017-05-10
李晓光
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore the deficiency of prior art is, lacks herbal mouthwash, avoids the use of antibiotics, solves oral problems such as incomplete cleaning, gingival inflammation, swelling and pain

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] Embodiment 1 A herbal mouthwash, comprising parts by weight: 0.01 part of sweetener, 0.04 part of Tween 80, 0.04 part of sodium chloride, 0.5 part of herbal extract, and the remaining components are water, wherein the herbal extract includes Purslane extract, Coptis chinensis extract, Scrophulariaceae extract, Perilla extract, Seaweed extract, Swertia pilosula extract, Scallops rotundum leaf extract, Gallnut extract and Wolfberry extract.

[0016] Preparation:

[0017] The first step: Extraction of herbal extracts: add purslane, coptis, perilla, sea gold sand, and mountain incense round leaves respectively, add 2 times of water, soak in ultrasonic for 2 hours, centrifuge to obtain supernatant, and decompress Concentrate to obtain a concentrated solution, the density of the concentrated solution is 1.01, to obtain the water extract of purslane, water extract of coptis oleracea, water extract of perilla, water extract of Haijinsha and water extract of Shanxiang round leaf...

Embodiment 2

[0019] Example 2 A herbal mouthwash, comprising parts by weight: 0.03 parts of sweetener, 0.1 part of Tween 80, 0.1 part of sodium chloride, 4 parts of herbal extracts, and the remaining components are water, wherein the herbal extracts include Purslane extract, Coptis chinensis extract, Scrophulariaceae extract, Perilla extract, Seaweed extract, Swertia pilosula extract, Scallops rotundum leaf extract, Gallnut extract and Wolfberry extract.

[0020] Preparation

[0021] The first step: Extraction of herbal extracts: add purslane, coptis, perilla, sea gold sand, and mountain cypress round leaves respectively, add 4 times of water, soak in ultrasonic for 4 hours, centrifuge to obtain supernatant, and decompress Concentrate to obtain a concentrated solution to obtain water extracts of purslane, water extract of coptis oleracea, water extract of perilla, water extract of Haijinsha water extract and water extract of Sanxiang round leaves; Add 4 times 90% ethanol and ultrasonicall...

Embodiment 3

[0023] Example 3 A herbal mouthwash, each component is composed by mass percentage: 0.02 parts of sweetener, 0.07 parts of Tween 80, 0.07 parts of sodium chloride, 2 parts of herbal extracts, and the remaining components are water, wherein the herbal extracts Extracts include Purslane Extract, Coptidis Rhizoma Extract, Scrophulariaceae Scrophulariaceae Extract, Perilla Extract, Sea Gold Sand Extract, Swertia pilosula Extract, Scalloped Round Leaf Extract, Galla Chinensis Extract and Wolfberry Extract .

[0024] Preparation

[0025] The first step: Extraction of herbal extracts: add purslane, coptis, perilla, sea gold sand, and mountain incense round leaves respectively, add 3 times of water, soak in ultrasonic for 3 hours, centrifuge to obtain supernatant, and decompress Concentrate to obtain a concentrated solution to obtain water extracts of purslane, water extract of coptis oleracea, water extract of perilla, water extract of Haijinsha water extract and water extract of Sa...

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PUM

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Abstract

The invention relates to herbal mouthwash and a preparation method thereof. The herbal mouthwash is prepared from the following components in parts by weight: 0.01 to 0.03 part of a sweetener, 0.04 to 0.1 part of Tween 80, 0.04 to 0.1 part of sodium chloride, 0.5 to 4 parts of herbal extract and the balance of water, wherein the herbal extract comprises herba portulacae extract, rhizoma coptidis extract, radix scrophulariae extract, perilla nankinensis herb extract, spora lygodii herb extract, swertia pseudochinensis herb extract, folium turpiniae extract, nutgall extract and bur beggarticks herb extract. The herbal mouthwash provided by the invention has the effects of diminishing inflammation and swelling, small irritation to oral cavities, fresh taste and good mouth washing effect and can be used for protecting oral cavity mucosa.

Description

technical field [0001] The invention relates to the technical field of oral care products, in particular to a herbal mouthwash capable of cleaning the oral cavity and solving oral problems such as inflammation and swelling of the gums and a preparation method thereof. Background technique [0002] The oral cavity is the beginning of the digestive tract. There are teeth, tongue and other organs in the oral cavity. The front wall of the oral cavity is the lips, the side wall is the cheek, the roof is the palate, and the floor of the oral cavity is the mucosa and muscles. Ordinary brushing, toothpaste and toothbrush are difficult to clean the oral cavity, such as the gap between the teeth, the upper mouth and the sublingual area, which may easily cause incomplete cleaning, leading to periodontitis and unclean oral hygiene, periodontal calculus, dental caries, stomatitis, lip Inflammation, oral mucosal ulcers, glossitis, swelling, pain and other oral diseases must use mouthwash...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/98A61K8/9789A61K8/9741A61Q11/00A61P1/02A61P31/04
CPCA61K8/987A61K8/97A61Q11/00
Inventor 李晓光
Owner 李晓光
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