Feed for improving appetite of duckling in brooding period and preparation method thereof

Abstract

The invention discloses feed for improving the appetite of a duckling in the brooding period and a preparation method thereof. The feed is prepared from the following raw materials in parts by weight: 500-600 parts of corn, 0.1-0.2 part of amylase, 46-48 parts of sorghum flour, 32-36 parts of lotus seed powder, 24-27 parts of Chinese yam flour, 3-4 parts of caviar, 6-7 parts of haw juice, 14-15 parts of pepper seed cake meal, 43-47 parts of pea meal, 14-16 parts of lagedium sibiricum, 10-12 parts of endive, 3-4 parts of oligomeric galactose syrup, 12-15 parts of carrot powder, 0.3-0.5 part of a lactic acid bacterium starter, 12-16 parts of kudzu vine root powder, 3-4 parts of duck egg powder, 4-6 parts of black sesame powder and 3-5 parts of mashed potato. The feed is fragrant, delicious and high in phagostimulating capability, and can speed up the growth and development of the duckling, increase the weight gain rate, improve the digestive function of the duckling and improve the disease resistance; the duckling grows fast and develops healthily; the feed is high in utilization rate; and the duckling can be slaughtered early.

Description

technical field [0001] The invention relates to the technical field of poultry breeding, in particular to a food-increasing feed for ducklings in the brooding period and a preparation method thereof. Background technique [0002] With the improvement of people's living standards, the types of meat and egg products on consumers' tables are becoming more and more abundant. Duck meat and duck eggs contain more than ten trace elements such as protein, calcium, phosphorus, potassium, and sodium, which are ideal high-protein, Nutritious and healthy food with low fat and cholesterol. At present, the number of duck breeding in our country is constantly increasing. When raising ducks, farmers generally feed single feeds such as corn, grass powder, bean cake, and rice bran, which cannot meet the growth and nutritional needs of ducks at all. It is easy to cause the lack of protein, fat, carbohydrates, minerals, various vitamins and trace elements of ducks, so that ducks are deficient ...

AI Technical Summary

Problems solved by technology

At present, the number of duck breeding in our country is constantly increasing. When raising ducks, farmers generally feed single feeds such as corn, grass powder, bean cake, and rice bran, which cannot meet the growth and nutritional needs of ducks at all. It is easy to cause the lack of protein, fat, carbohydrates, minerals, various vitamins and trace elements of ducks, so that ducks are deficient in various nutrients, resulting in early hair loss, slow growth and development, loose feathers, light weight, and palatable performance. Poor, susceptible to various infectious diseases, severe cases are prone to death

In order to shorten the breeding cycle, reduce mortality and reduce costs, many farmers will choose to add antibiotics and other drugs to the feed, resulting in problems such as antibiotic residues in duck meat