Kiwi fruit haw rolls
A technology of kiwi fruit and fruit peel, applied in confectionary, confectionary industry, food science, etc., can solve the problems of high sweetness, single taste, inedibility, etc., and achieve the effect of good taste and high nutritional value
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Embodiment 1
[0018] A kiwi fruit peel, which is composed of the following parts by weight: 35 parts of hawthorn, 15 parts of kiwi, 10 parts of red dates, 8 parts of dragon fruit, 5 parts of bananas, 5 parts of peaches, 15 parts of white sugar, and 5 parts of glucose , 5 parts of citric acid, 5 parts of edible gelatin, 45 parts of purified water.
[0019] Further, a kind of kiwi fruit peel, the preparation process is as follows:
[0020] 1) Wash the hawthorn, remove the core, add pure water and cook to obtain cooked hawthorn fruit;
[0021] 2) Peel the kiwi fruit, remove the core of the red dates, peel the dragon fruit, peel the banana, peel and remove the core of the peach, and squeeze it into a juicer;
[0022] 3), boil white granulated sugar and glucose with water to make syrup, add citric acid and edible gelatin;
[0023] 4), mash the cooked hawthorn in step 1), add the syrup in step 3), and continue to boil for 3 minutes to obtain the cooked hawthorn syrup;
[0024] 5), adding the f...
Embodiment 2
[0028] A kiwi fruit peel, which is composed of the following parts by weight: 45 parts of hawthorn, 20 parts of kiwi, 15 parts of red dates, 10 parts of dragon fruit, 10 parts of bananas, 10 parts of peaches, 25 parts of white sugar, and 10 parts of glucose , 10 parts of citric acid, 10 parts of edible gelatin, 65 parts of purified water.
[0029] Further, a kind of kiwi fruit peel, the preparation process is as follows:
[0030] 1) Wash the hawthorn, remove the core, add pure water and cook to obtain cooked hawthorn fruit;
[0031] 2) Peel the kiwi fruit, remove the core of the red dates, peel the dragon fruit, peel the banana, peel and remove the core of the peach, and squeeze it into a juicer;
[0032] 3), boil white granulated sugar and glucose with water to make syrup, add citric acid and edible gelatin;
[0033] 4), mash the cooked hawthorn in step 1), add the syrup in step 3), and continue to boil for 3 minutes to obtain the cooked hawthorn syrup;
[0034] 5), adding...
Embodiment 3
[0038] A kiwi fruit peel, which is composed of the following parts by weight: 40 parts of hawthorn, 18 parts of kiwi, 12 parts of red dates, 9 parts of dragon fruit, 8 parts of bananas, 8 parts of peaches, 20 parts of white sugar, and 8 parts of glucose , 8 parts of citric acid, 8 parts of edible gelatin, 55 parts of purified water.
[0039] Further, a kind of kiwi fruit peel, the preparation process is as follows:
[0040] 1) Wash the hawthorn, remove the core, add pure water and cook to obtain cooked hawthorn fruit;
[0041] 2) Peel the kiwi fruit, remove the core of the red dates, peel the dragon fruit, peel the banana, peel and remove the core of the peach, and squeeze it into a juicer;
[0042] 3), boil white granulated sugar and glucose with water to make syrup, add citric acid and edible gelatin;
[0043] 4), mash the cooked hawthorn in step 1), add the syrup in step 3), and continue to boil for 3 minutes to obtain the cooked hawthorn syrup;
[0044] 5), adding the f...
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