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Rhizoma bletillae stomach-nourishing noodles and production method thereof

A production method and noodle technology, applied in the field of food processing, to achieve the effects of good taste, protection of gastric mucosa, and obvious therapeutic effect

Inactive Publication Date: 2017-08-18
贵州盛茂白芨开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The existing technology is mainly aimed at the development of white and white products, and it is basically blank for the development of food.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Embodiment 1: a kind of preparation method of Baiji Yangwei noodles, comprises the following steps: step 1, preparation: a, by 35 parts of Baiji starch, 3 parts of corn flour, 1 part of Hericium erinaceus, 25 parts of Flour, 0.2 part of salt, 0.15 part of edible alkali and 5 parts of quail eggs prepare the raw materials, wherein the white and starch are obtained after ultrasonic emulsification and drying of the trident white and corm; the white and starch, corn flour, flour and Mix edible alkali; b. Wash and cut Hericium erinaceus into pieces, add water and salt, put it in a soup pot and cook for 1~2 hours, put the cooked Hericium erinaceus and soup into a beater and make a slurry for later use ;

[0026] Step 2, kneading dough: Pour the cooled juice and quail eggs into the mixture of white starch, corn flour, flour and edible alkali, after kneading, rest the dough at 12-15°C for 5-10 hours to obtain dough;

[0027] Step 3, aging: put the obtained dough in the aging eq...

Embodiment 2

[0029] Embodiment 2: a kind of preparation method of white and nourishing stomach noodles, comprises the following steps: Step 1, preparation: a, 40 parts of white and starch, 5 parts of corn flour, 2 parts of Hericium erinaceus, 30 parts of flour , 0.4 part of salt, 0.15 part of edible alkali and 7 parts of quail eggs to prepare the raw materials, wherein the white and starch is obtained after ultrasonic emulsification and drying of the trident white and corm; the white and starch, corn flour, flour and edible Mix with alkali; b. Wash and cut Hericium erinaceus into pieces, add water and salt, put it in a soup pot and boil for 1~2 hours, put the cooked Hericium erinaceus and soup into a beater and beat it into a slurry for later use;

[0030] Step 2, kneading dough: Pour the cooled juice and quail eggs into the mixture of white starch, corn flour, flour and edible alkali, after kneading, rest the dough at 12-15°C for 5-10 hours to obtain dough;

[0031] Step 3, aging: put the...

Embodiment 3

[0033] Embodiment 3: a kind of preparation method of Baiji Yangwei noodles, comprising the following steps: step 1, preparation: a, 50 parts of Baiji starch, 5 parts of corn flour, 3 parts of Hericium erinaceus, 20 parts of flour , 0.5 part of salt, 0.2 part of edible alkali and 8 parts of quail eggs to prepare the raw materials, wherein the white and starch is obtained after ultrasonic emulsification and drying of the trident white and corm; the white and starch, corn flour, flour and edible Mix with alkali; b. Wash and cut Hericium erinaceus into pieces, add water and salt, put it in a soup pot and boil for 1~2 hours, put the cooked Hericium erinaceus and soup into a beater and beat it into a slurry for later use;

[0034] Step 2, kneading dough: Pour the cooled juice and quail eggs into the mixture of white starch, corn flour, flour and edible alkali, after kneading, rest the dough at 12-15°C for 5-10 hours to obtain dough;

[0035] Step 3, aging: put the obtained dough in ...

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PUM

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Abstract

The invention discloses rhizoma bletillae stomach-nourishing noodles. The rhizoma bletillae stomach-nourishing noodles are prepared from the following raw materials: rhizoma bletillae starch, millet meal, hericium erinaceus, flour, salt, edible alkali and quail eggs. The rhizoma bletillae stomach-nourishing noodles are prepared by the following steps: preparing materials: a, mixing the rhizoma bletillae starch, the millet meal, the flour and the edible alkali; b, washing and cutting the hericium erinaceus into blocks and adding water and the salt; putting the hericium erinaceus into a soup pot and boiling for 1h to 2h; putting the boiled hericium erinaceus and soup into a mashing machine and mashing to obtain paste for later use; pouring the cooled paste and the quail eggs into a mixture of the rhizoma bletillae starch, the millet meal, the flour and the edible alkali; after kneading dough, fermenting; ageing the dough; slicing the aged dough to prepare noodles; standing and airing; after disinfecting, sealing and preserving to prepare the rhizoma bletillae stomach-nourishing noodles. The rhizoma bletillae stomach-nourishing noodles take the rhizoma bletillae starch as a main raw material and the effects of protecting gastric mucous membrane, resisting bacteria and resisting fungi of the rhizoma bletillae starch are coordinated with stomach-nourishing foods including millets, the hericium erinaceus, the quail eggs and the like; when the rhizoma bletillae stomach-nourishing noodles are used for nourishing stomach, diseases, caused by bleeding, of gastrointestinal tracts are treated and alleviated.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to white and stomach-nourishing noodles and a preparation method thereof. Background technique [0002] Bletilla striata, also known as Bletilla striata, is a perennial herbaceous plant of the genus Bletilla striata in the orchidaceae family. It is one of the most economically valuable groups in the temperate terrestrial orchids. Its tubers are traditional Chinese medicines in my country. landscape plants. According to Li Shizhen's "Compendium of Materia Medica·Cao Yi·Bletilla striata": "Its roots are white and grow together, so it is named Baiji; also known as Baiji." "Compendium of Materia Medica" contains: "The smell is bitter and non-toxic. It is mainly used to treat carbuncles and sores. Evil sores and gangrene, injury to the yin and dead muscles, evil spirits in the stomach, thieves' wind and ghost attack, prickly heat will not be cured. Eliminate white rin...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/109A23L15/00A23L31/00A23L33/10
CPCA23V2002/00A23V2200/30A23V2250/1614
Inventor 刘文明
Owner 贵州盛茂白芨开发有限公司
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