Preparation method of selenium-enriched red dates, wolfberry and ginger soup
A kind of wolfberry ginger soup, technology of preparation method, applied in food ingredients as antimicrobial preservation, function of food ingredients, climate change adaptation, etc., to achieve the effect of pure soup color, prolong shelf life, and increase flavor and taste
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Embodiment 1
[0055] Selenium-enriched red dates and wolfberry ginger soup, said selenium-enriched red dates and wolfberry ginger soup includes the following raw material components in parts by weight:
[0056] 25 parts of ginger, 25 parts of red dates, 25 parts of wolfberry, 25 parts of brown sugar, 20 parts of mannose oligosaccharides.
[0057] The ginger is Laifengfengtou ginger, and its place of production is Laifeng County, Enshi Tujia and Miao Autonomous Prefecture, Hubei Province.
[0058] The method for making described selenium-enriched red dates, wolfberry and ginger soup, said method may further comprise the steps:
[0059] 1) After the ginger is sliced, it is ripened and dried to obtain dried ginger;
[0060] 2) red dates and wolfberry are removed and dried to obtain dried red dates and wolfberry;
[0061] 3) Mix the dried ginger in step 1), red dates and wolfberry in step 2) to obtain a mixture, add water of the same weight as the mixture, and put it into a high-speed dispers...
Embodiment 2
[0078] Selenium-enriched red dates and wolfberry ginger soup, said selenium-enriched red dates and wolfberry ginger soup includes the following raw material components in parts by weight:
[0079] 25 parts of ginger, 25 parts of red dates, 25 parts of wolfberry, 25 parts of brown sugar, 20 parts of mannose oligosaccharides.
[0080] The ginger is Laifengfengtou ginger, and its place of production is Laifeng County, Enshi Tujia and Miao Autonomous Prefecture, Hubei Province.
[0081] Further preferably, the selenium-enriched red date wolfberry ginger soup also includes the following raw material components by weight:
[0082] Excipient 1: 0.04 parts of pregelatinized starch, 3 parts of pregelatinized acetylated distarch phosphate, 5 parts of starch octenyl succinate, and 5.5 parts of trehalose.
[0083] The method for making described selenium-enriched red dates, wolfberry and ginger soup, said method may further comprise the steps:
[0084] 1) After the ginger is sliced, it ...
Embodiment 3
[0106] Selenium-enriched red dates and wolfberry ginger soup, said selenium-enriched red dates and wolfberry ginger soup includes the following raw material components in parts by weight:
[0107] 20-30 parts of ginger, 20-30 parts of red dates, 20-30 parts of wolfberry, 20-30 parts of brown sugar, 20-30 parts of mannose oligosaccharides.
[0108] Preferably, the selenium-enriched red dates, wolfberry and ginger soup includes the following raw material components in parts by weight:
[0109] 23-28 parts of ginger, 22-28 parts of red dates, 22-28 parts of wolfberry, 22-28 parts of brown sugar, and 23-28 parts of mannose oligosaccharides.
[0110] The ginger is Laifengfengtou ginger, and its place of production is Laifeng County, Enshi Tujia and Miao Autonomous Prefecture, Hubei Province.
[0111] Further preferably, the selenium-enriched red date wolfberry ginger soup also includes the following raw material components by weight:
[0112] Excipient 1: 0.04 parts of pregelatin...
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