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1486results about How to "No irritating smell" patented technology

Liquid accelerator for sprayed concrete and preparation thereof

The invention relates to a liquid accelerator for shotcrete and a method for preparing the same. The liquid accelerator is prepared from the following components in percentage by weight: 25 to 70 percent of aluminum sulfate, 0 to 8 percent of metal fluoride, 1 to 10 percent of amine substance, 0.5 to 7 percent of pH regulator, 0.01 to 1 percent of thickening agent, and the balance being water. The method for preparing the liquid accelerator comprises the following steps: firstly, dissolving the fluoride into the water; secondly, adding the amine substance to the mixture and heating the solution to a temperature of between 40 and 80 DEG C; thirdly, adding the aluminum sulfate to the solution to perform heat preservation reaction until the solution becomes a uniform liquid; and fourthly, adding the pH regulator and the thickening agent to the uniform liquid and stirring the mixture evenly to finally obtain a uniform liquid substance which is the liquid accelerator for the shotcrete. The liquid accelerator is free from corrosion, has no penetrating odor, has good storage stability so that the phenomena of deposition, crystallization and the like do not appear after the storage of more than 6 months at a temperature of between 0 and 35 DEG C, and does not influence the effect in practice. Using the liquid accelerator with lower mixing proportion (5 to 8 percent), cement can be initially set within 4 minutes and finally set within 10 minutes, and the strength of cement mortar within one day is more than 10 MPa and the storage rate of the strength within 28 days is more than 100 percent.
Owner:JIANGSU SUBOTE MATERIAL

Nutritional health bread rich in wheat bran dietary fiber and preparation method of nutritional health bread

The invention discloses a nutritional health bread rich in wheat bran dietary fiber and a preparation method of the nutritional health bread. The bread is light brown, full in appearance, smooth in surface and normal in size, and does not have cracks and is not deformed. The internal structure is uniformly spongy, fine, soft and flexible, and the bread has light fresh scent and sweet taste of wheat bran, does not have pungent smell, and is good in palatability. The bread has the advantages as follows: 1 the dietary fiber prepared from the raw material of wheat bran through compound enzymolysis is added into the bread, and the dietary fiber has the functions of moistening lung, moisturizing skin, preventing and resisting cancer, strengthening the spleen and harmonizing the stomach, blackening and strengthening hair and clearing intestines and stomach, so that the nutrition and functionality of the nutritional bread are improved; 2 the bran is soaked, washed and rinsed so as to remove protein, starch and phytic acid, so that the palatability of the bread is improved; 3 the water-soluble dietary fiber is added in raw materials of the bread, so that the rheological property and nutritional property of the bread are changed, and the nutrition arrangement of the bread is scientific and reasonable.
Owner:QINGDAO JIARUI BIOLOGICAL TECH

Selenium-enriched suaeda salsa nutritional health-care fine dried noodles and production technology thereof

The invention discloses nutritional health-care fine dried noodles which are developed with suaeda salsa, stigma maydis and Chinese herbal medicines such as the root of kudzu vine, gynostemma pentaphyllum, cortex phellodendri, dandelions, cornus officinalis, radix rehmanniae preparata, herba portulacae, herba houttuyniae, licorice root and stevia rebaudiana as raw materials and have the effects of reducing blood lipid and blood pressure, improving organism immunity, beautifying the face and clearing away toxins, resisting fatigue and the like. The fine dried noodles contain rich functional activated substances such as suaeda salsa and amino acid, polypeptides, water-soluble dietary fibers, ferulic acid, active polysaccharides, saponin and flavone in the Chinese herbal medicines. The fine fried noodles have the advantages that compatibility of suaeda salsa and the Chinese herbal medicines is scientific, functional components in the Chinese herbal medicines are extracted through the technologies including ultrasonic secondary crushing, enzymolysis combined compound microorganism degradation and microwave assisted extraction method, the content of organic selenium in the product is increased, the nutritional healthy functions of the product are remarkably improved, and market prospects are wide.
Owner:QINGDAO JIARUI BIOLOGICAL TECH

Printing strippable protective ink, and preparation method and application thereof

The invention discloses a printing strippable protective ink, and a preparation method and application thereof. The ink comprises the following components in parts by weight: 50-80 parts of thermoplastic film-forming resin, 20-50 parts of low-viscosity plasticizer, 1-10 parts of filler and pigment, and 1-3 parts of functional assistant. The printing strippable protective ink has 100% solid rate, does not volatilize any solvent, is a green environment-friendly material, and satisfies the increasingly higher ecological environmental requirements. The ink has the advantages of no irritating smell, moderate viscosity and no voids, is not sticky to the printing screen, and is easy for printing operation; the ink can form a film by thermosetting at medium / low temperature, so the energy consumption is low; the thermosetting film has high flexibility, favorable heat resistance, favorable insulativity and favorable acid / alkali resistance, and effectively solves the influence on the resistance when etching the circuit on a transparent conductive film with acid and alkali in the touch screen manufacturing process; and after the conductive film protecting technique is finished in the touch screen manufacturing process, the protective ink layer can be easily stripped, and does not leave any residue, thereby effectively solving the problem of protection of the conducting film in the existing touch screen manufacturing process.
Owner:PANYU NANSHA YAN TIN CHEM

Cleaning agent for silicon wafer of photovoltaic cell and preparation method for cleaning agent

The invention discloses a cleaning agent for a silicon wafer of a photovoltaic cell and a preparation method for the cleaning agent. The cleaning agent mainly comprises potassium hydroxide, sodium carbonate, sodium silicate, sodium borate, diethylenetriamine pentaacetic acid, sodium dodecyl benzene sulfonate, C12/C18 fatty alcohol-polyoxyethylene ether, C13/C15 straight-chain carbonyl alcohol oxyethylene ether, tetramethylammonium hydroxide, a triethanolamine oleic soap, deionized water and the like. The cleaning agent is alkaline, is used in a one-component mode, has good decontamination andcleaning performance, does not have any pungent smell, has a long using period, can effectively remove surface grease generated by linearly cutting monocrystalline silicon, metal impurities in silicon wafers, and dust and other particles which are adhered to the surfaces of the silicon wafers, and is non-corrosive to the silicon wafers; organic solvents and phosphorus additives are not contained;the pH value of a working solution is 9 to 11; the cleaning rate is up to 99 percent; and the cleaning process is simple. Compared with the traditional silicon wafer cleaning agent, the cleaning agent has the advantage that the unit cost is reduced by 60 percent.
Owner:SHAANXI RES DESIGN INST OF PETROLEUM CHEM IND

Compound irrigation fertilizer for solanaceous vegetables and applying method thereof

The invention discloses a compound irrigation fertilizer for solanaceous vegetables and an applying method thereof. The fertilizer is prepared from the following raw material components in percentage by weight: 30-38 percent of urea, 0-10 percent of monopotassium phosphate, 0-13 percent of potassium nitrate, 10-15 percent of potassium humate, 0-10 percent of magnesium sulfate heptahydrate, 20-40 percent of potassium sulfate, 0-15 percent of monoammonium phosphate, 0.1-0.2 percent of compound sodium nitrophenolate, 0.1-0.3 percent of boric acid, 0.05-0.15 percent of sodium naphthalene acetate and 0.5-2 percent of amino acid chelated zinc, manganese, copper and iron. The fertilizer can fully supply nutrients so as to meet the nutrition requirement on the solanaceous vegetables, and contains humic acid, amino acid, macro elements, medium elements, trace elements and the like. The irrigation fertilizer contains sodium naphthalene acetate serving as a rooting agent and compound sodium nitrophenolate serving as a synergistic agent, so that the root activity can be facilitated, soil is improved, fertilizer absorption is enhanced, and a quick and long fertilizer effect is achieved. High-quality raw materials without irritant odor are selected carefully, precipitates and irritant odor are not produced when the fertilizer is applied along with water, absorption is facilitated, and the utilization ratio of the fertilizer is increased. Prematurity and precocity fruiting of the solanaceous vegetables can be facilitated, reproductive differentiation is accelerated, the commodity value of the solanaceous vegetables is increased, and the yield of the solanaceous vegetables can be increased by 35-35 percent.
Owner:SHENYANG AGRI UNIV
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