38results about How to "Normal size" patented technology

The invention belongs to the technical field of flower culture. The invention discloses a method for adjusting and controlling the flowering phase of dendrobium nobile. The method is characterized by comprising the following steps of: starting from 60 to 65 days before the expected flowering phase, employing 600-1,000 time solution of Scotts no.10 fertilizer during the vegetative growth phase; employing 600-1,000 time solution of an american riley flowering special fertilizer 10-30-20 during the reproductive phase; during the vegetative growth phase and the reproductive phase, except for the flower bud processing phase, ensuring that the temperature is 28 deg c, the humidity is 70 percent and the normal illumination is 8 hours; and during the flower bud processing phase, when flower buds come up for the first time, striking off the flower buds, then bedewing the flower buds by using 500-1,000 mg / l gibberellin every day to promote the flower buds to come up for the second time, and at that time, adjusting and controlling the temperature to be between 22 and 25 deg c, adjusting and controlling the humidity to be between 70 and 80 percent, giving light for 8 hours, and overshadowing by using a 40 percent shading net. After the adjustment and control, about 80 percent of flowering dendrobium nobiles flower on schedule to achieve a good ornamental effect.

The invention relates to a medicament for treating chronic prostatitis and a preparation method thereof, wherein the medicament is prepared from eleven traditional Chinese medicaments: angelica sinensis, grilled astragalus, prepared polygonum multiflorum, salt-processed seed of Chinese dodder, wine-processed ligustrum lucidum, fructus rosae laevigatae, semen euryales, cattail pollen, semen plantaginis, vinegar-processed pangolin scales and wild ginger; and the preparation method comprises steps as follows: (1) preparing the eleven medicaments in weight ratio; (2) smashing the vinegar-processed pangolin scales and the salt-processed seed of Chinese dodder into fine powder for use; (3) adding the angelica sinensis, the grilled astragalus, the prepared polygonum multiflorum, the wine-processed ligustrum lucidum, the fructus rosae laevigatae, the semen euryales, the semen plantaginis and the wild ginger into water and decocting the mixture twice, 2 hours each time; combining the decoctionliquor and filtering the liquor; and concentrating the filtrate into plaster with a relative density of 1.20-1.30 at the temperature of 60 DEG C; (4) adding the fine powder prepared in the step (2) and the cattail pollen into the plaster, and then mixing the mixture evenly; and (5) drying the liquid medicament, and then smashing the obtained product into particles; and finally packaging the obtained product into capsules to obtain the medicament for treating chronic prostatitis. The medicament for treating chronic prostatitis is used for treating chronic prostatitis, has stable curative effect, no toxic side effect as well as the effects for tonifying qi and nourishing kidney, promoting the blood circulation and resolving masses.

The present invention relates to a method of manufacturing coarse cereal bread by using a bread maker. The bread maker comprises a bread barrel, a motor and a heating element. A stirring mechanism connecting with the motor is arranged in the bread barrel. The manufacture method is characterized by comprising the following steps: S1, a mixing stage; S2, a water absorbing stage; S3, a dough kneading stage; S4, a fermenting stage; and S5, a baking stage. In the S3 dough kneading stage, the motor is controlled to drive the stirring mechanism to conduct the stirring and kneading of the materials in the bread barrel for a stirring time of 10-20 min and at a stirring temperature of 25-28 DEG C, a maximum speed of the stirring is 250-280 rpm / min and a dough is obtained. The bread manufactured by the method of manufacturing the coarse cereal bread by using the bread maker retains rich nutrition of the coarse cereals and at the same time has very good mouthfeel.