Thick paste health product containing enzyme complex

A technology of compound enzymes and health products, applied in food science and other directions, can solve the problems of difficult recovery, abnormal physiological functions, and easy fatigue.

Inactive Publication Date: 2017-09-26
谢玲 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Compound enzymes react in the human body. In addition to the lack of enzymes due to congenital reasons, which lead to abnormal physiological functions, the enzymes in the body also change from strong to insufficient from young to old, and the

Method used

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Effect test

Embodiment Construction

[0027] A thick paste health product containing compound enzymes, which mainly consists of 30% compound enzymes, 15% earthworm protein, 15% Agkistrodon halys, 5% egg yolk powder, 6% marine fish collagen oligopeptides, 6% soybean lecithin, 10 % purified water, 3% sweetener, 10% other excipients.

[0028] A concentrated health product containing complex enzymes. Its production steps are as follows:

[0029] (1) Baking: Baking raw materials such as ground dragon protein, Agkistrodon halys, egg yolk powder, marine fish collagen oligopeptide, soybean lecithin, etc.;

[0030] (2) Deployment: mix and blend the raw material compound enzyme, earthworm protein, Agkistrodon halys, egg yolk powder, marine fish collagen oligopeptide, soybean lecithin, purified water, etc. according to the formula ratio;

[0031] (3) High-temperature homogenization: the beverage filling machine adopts high-temperature instantaneous homogenization, the homogenization temperature is 110-130°C, and the time i...

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Abstract

The invention discloses a thick paste health product containing compound enzymes, which is mainly composed of compound enzymes, earthworm protein, Agkistrodon halys and other components. The invention selects raw materials, exclusively secrets "peptide Taisui compound enzyme", inherits the ancient Taoist Taisui and combines modern biotechnology, uses a new type of slime mold complex, integrates enzymes and peptides, breaks a single fruit enzyme, and realizes the same medicine and food source of fermentation. Combined with ground dragon protein, Agkistrodon halys, egg yolk powder, and marine fish collagen oligopeptide soybean lecithin, the mechanism of action is "thrombosis, rheumatism, and nutrition" to achieve comprehensive bone strengthening and heart and brain protection. There are almost no health care products in the market in the form of concentrated syrup, so the present invention has certain novelty and creativity.

Description

technical field [0001] The invention relates to the field of health products, in particular to a thick paste health product containing compound enzymes. Background technique [0002] Enzyme is a substance composed of amino acids with special biological activity. It exists in all living animals and plants. It is an essential substance for maintaining the normal function of the body, digesting food, repairing tissues and other life activities. [0003] Compound enzymes react in the human body. In addition to the lack of enzymes due to congenital reasons, which lead to abnormal physiological functions, the enzymes in the body also change from strong to insufficient from young to old, and the nutrients ingested are not easy to digest and absorb. , the ability to synthesize enzymes by taking in nutrients is reduced, resulting in a vicious circle, the metabolism tends to slow down, fatigue is easy, and it is difficult to recover once sick. In order to delay aging, prevent and tre...

Claims

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Application Information

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IPC IPC(8): A23L33/10A23L33/17A23L13/10A23L15/00A23L33/18A23L33/115
CPCA23L33/10A23L13/10A23L15/00A23L33/115A23L33/17A23L33/18A23V2002/00
Inventor 谢玲毛祖国
Owner 谢玲
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