Mildew-proof porket feed

Abstract

The invention discloses mildew-proof porket feed, which is prepared from the following raw materials in parts by weight: 52 to 58 parts of corn powder, 16 to 24 parts of wheat powder, 12 to 18 parts of bean meal, 2 to 4 parts of meat and bone meal, 2 to 4 parts of sunflower seed oil, 2 to 4 parts of whey powder, 0.6 to 2 parts of maltose, 2 to 4 parts of apple pomace, 0.2 to 0.8 part of grape pomace, 0.2 to 0.8 part of glycine, 0.02 to 0.08 part of serine, 0.0006 to 0.0012 part of ferrous citrate, 0.004 to 0.006 part of manganese sulfate, 0.002 to 0.008 part of vitamin E, 0.02 to 0.08 part of complex enzyme preparations and 0.006 to 0.04 part of antibacterial peptide. The mildew-proof porket feed provided by the invention realizes the recovery utilization on waste materials of apple pomace, grape pomace and the like, and simultaneously achieves the effects of enhancing the porket digestion capability, inhibiting the harmful bacterium growth and improving the body health state.

Description

technical field [0001] The invention relates to an animal feed, in particular to a mildew-proof suckling pig feed. Background technique [0002] The feed eaten by animals will have an important impact on human public health, so the management regulations of animal feed are very strict, and the feed needs to be tested for safety and effectiveness before it goes on the market. At present, people's attention to feed is not limited to obtaining sufficient nutrients, but also focuses more energy on the health and safety of feed. [0003] The acquisition of antimicrobial peptides initially adopts natural extraction methods. The advantage is that the activity and stability of the peptides are very good, but the content of the target peptides obtained is low and the cost is high. With the advancement of biotechnology, the development of genetic engineering and proteomics, people began to use chemical synthesis and genetic engineering techniques to express antimicrobial peptides and...

AI Technical Summary

Problems solved by technology

[0003] The acquisition of antimicrobial peptides initially adopts natural extraction methods. The advantage is that the activity and stability of the peptides are very good, but the content of the target peptides obtained is low and the cost is high.

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