Preparation process of herba geranium wilfordii fresh squeezing freeze-drying powder decoction piece
A technology for dry powder and preparation process, which is applied in the field of processing technology of traditional Chinese medicine geranium decoction pieces, can solve the problems of time-consuming and energy-consuming, difficult to extract non-polar active ingredients, etc., achieves stable quality of the decoction pieces, and is beneficial to storage, transportation and clinical practice. Adjustments, significant socially significant and economically significant effects
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Embodiment 1
[0012] Wash the freshly collected geranium medicinal material, cut into 1cm sections, add water 0.5 times the weight of the medicinal material, stir for 15 minutes, squeeze while fresh, and collect the virgin medicinal juice. Add 3 times the amount of tap water to the obtained dregs, stir for 20 minutes, and press with a plate-and-frame filter press to extract the juice. The remaining medicinal dregs are squeezed with a press to extract the juice. The above-mentioned 3 concoctions were combined and filtered with a 100-mesh sieve. The filtrate was concentrated under reduced pressure and the temperature was set at 65 °C. When the relative density of the concentrated extract was 1.15, the extract was frozen in a -80°C refrigerator for 6 hours. Take out the east knot, freeze-dry, the pressure is 0.09Mpa, the temperature is -20 ℃, dry for 24 hours. Take out the freeze-dried product, crush it at low temperature, pass through an 80-mesh sieve, the moisture content is not higher th...
Embodiment 2
[0014] Wash the freshly collected geranium medicinal material, cut it into 2cm sections, add 1 times the weight of the medicinal material in water, stir for 30 minutes, squeeze it while it is fresh, and collect the virgin medicinal juice. Add 5 times the amount of tap water to the obtained dregs, stir for 30 minutes, and press with a plate-and-frame filter press to extract the juice. The remaining medicinal dregs are squeezed with a press to extract the juice. The above-mentioned 3 concoctions were combined and filtered with an 80-mesh sieve. The filtrate was concentrated under reduced pressure and the temperature was set at 70 °C. When the relative density of the concentrated extract was 1.10, the extract was frozen in a -80°C refrigerator for 8 hours. Take out the east knot, freeze-dry, the pressure is 0.08Mpa, the temperature is -40 ℃, dry for 48 hours. Take out the freeze-dried product, crush it at low temperature, pass through a 60-mesh sieve, the moisture content is n...
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