The invention discloses Shennong medicinal liquor and a preparation method thereof. The medicinal liquor consists of wooly datchmanspipe
herb, hemlock parsley, Chinese angelica, red-rooted
salvia root, divaricate
saposhnikovia root,
eucommia ulmoides, fringed iris
herb, slenderstyle acanthopanax
bark,
geranium wilfordii, sargentg loryvine stem,
costus root, Chinese starjasmine stem, safflower, radix gynurae segeti, twotooth
achyranthes root, beautiful sweetgum fruit,
radix bupleuri and the like in a certain proportion. The preparation method comprises the following steps: A, material preparation: cleaning and airing medicinal materials,
cutting into slices, uniformly putting into gauze bags, fastening the bag mouths, tidily putting the bags into a container tank, preparing invert
sugar by
cane sugar, cooling to
room temperature, and pouring into the tank; and B, soaking: pouring distilled liquor into the tank, stirring to lead the distilled liquor to soak the medicinal bags, sealing the tank mouth, soaking, taking out and putting the medicinal bags into the other distilled liquor tank for secondary soaking after the distilled liquor is turned into brown, sealing the tank mouth, draining and taking out the medicinal bags after secondary soaking, combining the soaking solutions, uniformly stirring, and sealing the tank mouth. The Shennong medicinal liquor has remarkable
curative effect in treating wind-cold-dampness arthralgia,
cervical spondylosis, scapulohumeral periarthritis, lumbocrural pains, chronic strain,
rheumatoid arthritis and the like, and has the effective rate of 89.6 percent and the excellent rate of 48.6 percent.