Traditional Chinese medicine perfusate for treating cow mastitis as well as preparation and application method thereof
A technique for perfusate and mastitis, applied in the field of traditional Chinese medicine perfusate for cow mastitis, can solve the problems of antibiotic residues and human health threats, and achieve the effects of increasing permeability, less resistance to drug resistance, and increasing antibacterial activity.
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[0032] A method for preparing and using a traditional Chinese medicine perfusion solution for dairy cow mastitis includes the following steps:
[0033] A. Preparation of mixed oil
[0034] Under aseptic conditions, mix Eucommia ulmoides leaf extract and tea tree essential oil at room temperature, heat in a water bath to 40~50℃, and keep the water bath for 0.5h;
[0035] B. Preparation of auxiliary materials
[0036] Mix soybean oil, glycerin, glyceryl monostearate, ethyl paraben, cyclodextrin, petrolatum and distilled water in the auxiliary materials, heat the water bath to 60~70℃, and keep the water bath for 0.5h;
[0037] C. Mixing of main and auxiliary materials
[0038] Add the auxiliary material liquid to the mixed oil, stir continuously while adding to prepare the mixed liquid, and condense to room temperature.
[0039] D, perfusion solution dispensing
[0040] Fill each 10ml of the mixture in a disposable syringe, and then put the disposable syringe into a plastic bag and seal it;
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