Preparation method and application of hybrid peptide with high arginine content in cervical cancer treatment
A high-arginine and mixed peptide technology is applied in the field of preparation of high-arginine mixed peptides to achieve the effects of delaying deterioration, inhibiting the proliferation of cancer cells and improving the quality of life
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Embodiment 1
[0034] The preparation method of homoarginine mixed peptide of the present invention comprises the following steps:
[0035] 1. Mix the degreased and crushed walnut meal with egg white protein at a mass ratio of 4:1, mix the protein meal mixture with water at a mass-volume ratio of 1:8, stir at room temperature for 2 hours, and then place it in an ultra-high pressure host system , the treatment pressure is 400MPa, and the holding time is 20min to obtain a suspension pretreated by ultra-high pressure; control the temperature of the suspension to 50°C, adjust the pH to 9, add alkaline protease with a mass of 3.5% of the suspension and stir evenly , at the same time, ultrasonic-microwave assisted enzymolysis, ultrasonic power 300W, ultrasonic time 12min, microwave power 400W, microwave time 8min, after 2h of enzymolysis, adjust the pH to 7, add papain with a mass of 3.5% of the suspension and stir evenly, while ultrasonic -Microwave-assisted enzymatic hydrolysis, ultrasonic power...
Embodiment 2
[0048] The preparation method of the mixed peptide of the present invention comprises the following steps:
[0049] 1. Mix the degreased and crushed walnut meal with egg white protein at a mass ratio of 3:1, mix the protein meal mixture with water at a mass-volume ratio of 1:6, stir at room temperature for 1.5 hours, and then place it in the ultra-high pressure host system In the middle, the treatment pressure is 300MPa, and the holding time is 15min to obtain a suspension pretreated by ultra-high pressure; control the temperature of the suspension to 50°C, adjust the pH to 9, add 3% alkaline protease of the suspension mass and stir Uniform, simultaneous ultrasonic-microwave assisted enzymolysis, ultrasonic power 200W, ultrasonic time 15min, microwave power 300W, microwave time 10min, after 1.5h of enzymolysis, adjust the pH to 7, add papain with 3% mass of the suspension and stir evenly, Simultaneously, ultrasonic-microwave assisted enzymolysis, ultrasonic power 200W, ultraso...
Embodiment 3
[0054] The preparation method of the mixed peptide of the present invention comprises the following steps:
[0055]1. Mix the degreased and crushed walnut meal particles with egg white protein at a mass ratio of 5:1, mix the protein meal mixture with water at a mass-volume ratio of 1:10, stir at room temperature for 2.5 hours, and place it in an ultra-high pressure host In the system, the processing pressure is 500MPa, and the pressure holding time is 25min to obtain a suspension pretreated by ultra-high pressure; the temperature of the suspension is controlled to 50°C, the pH is adjusted to 9, and 4% of the mass of the suspension is added to alkaline protease and Stir evenly, and at the same time, ultrasonic-microwave assisted enzymolysis, ultrasonic power 400W, ultrasonic time 20min, microwave power 500W, microwave time 5min, after 2.5h of enzymolysis, adjust the pH to 7, add papain with 4% mass of the suspension and stir well At the same time, ultrasonic-microwave assisted ...
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