Sandwich nori baking machine set capable of realizing continuous feeding

Abstract

The invention relates to a continuous feeding sandwich seaweed baking unit, which comprises a lower laver roll supply assembly, a first sandwich material supply assembly, a second sandwich material supply assembly, an upper laver roll supply assembly, a baking assembly and a cutting Components, the program uses the upper and lower layers of laver roll supply components to continuously provide the supply of upper and lower laver sheet rolls, and automatically coats the adhesive, and uses multiple sets of sandwich material supply components to spread the sandwich between the upper and lower layers of laver sheet rolls material. The rotation of the upper and lower laver roll supply components of the device is controlled by sensor signal feedback. The unit is equipped with a throwing material recovery device, which has the technical advantages of neat work, large output and good reliability.

Description

technical field [0001] The invention relates to a roasting component, in particular to a continuous feeding sandwich seaweed roasting unit, which belongs to the technical field of food or agricultural product processing. Background technique [0002] Sandwiched seaweed belongs to the category of deep processing of seaweed. Its production method is to sprinkle a layer of sesame seeds, sugar, almonds, etc. on one (layer) seaweed sheet, and then apply another (layer) seaweed sheet to form two (layer) seaweed sheets inside and outside. The properties of the seasoning wrapped in the middle of the slice, and then transported to the baking device to bake. The baked sandwich seaweed can also be cut or sliced ​​as required, and then packaged. [0003] The existing sandwich seaweed is made of laver sheets with a size of 19cm×21cm, that is, the sandwich material is wrapped in the middle of double-layer laver sheets. This method of using seaweed sheets to make sandwich seaweed has sev...

AI Technical Summary

Problems solved by technology

This method of using seaweed sheets to make sandwich seaweed has several obvious technical defects. One is that the upper and lower seaweed sheets are difficult to align accurately, and manual assistance is often required for alignment; In addition to the laver sheet, it falls and splashes on the unit components and the ground, and the sticky substances such as sugar in the sandwich material will cause the bonding pollution of the unit components and the ground, which is difficult to clean up; the third is to realize the fastening of laver sheets, the structural design of the unit Complicated; Fourth, it is necessary to pause during the fastening process of laver sheets, which affects the working efficiency of the unit

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