Processing method of high-quality roxburgh rose powder

A processing method and technology for prickly pear powder, which are applied in the processing field of high-quality prickly pear powder, can solve the problems of high power consumption, low production process efficiency, short shelf life, etc. Effect

Inactive Publication Date: 2018-03-27
贵州旺业农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, most of the thorn pear products sold on the market are rough extraction products of fruit juice. These products have high impurity content, are prone to turbidity, have a short shelf life, and are difficult to carry out large-scale circulation and sales. prickly pear powder
[0004] Chinese patent CN101167553A discloses a processing method for preparing thorn pear powder from crudely extracted thorn pear juice. The disadvantage of this invention is that if spray drying is used in the drying part, the high temperature generated in the spray drying process will des

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A processing method of high-quality prickly pear powder includes the following steps:

[0023] Step a: Put the selected prickly pear fruit into the drum washing machine. The drum washing machine is a general fruit cleaning equipment. After the drum washing machine runs, it drives the prickly pear fruit to rotate, and the prickly pear fruit rubs against each other. The thorns on the skin of the prickly pear fruit are dropped, and the prickly pear fruit is also washed. After the thorns on the skin of the prickly pear fruit fall off, take them out and break them into 0.5cm-sized pieces for use;

[0024] Step b: Use a screw juicer to squeeze the prickly pear fruit that has been cleaned in step a, and the rotation speed of the screw juicer is 100r / min;

[0025] Step c: Add the gelatin solution to the prickly pear juice collected in step b, the mass concentration of the gelatin solution is 0.4%, and stir the prickly pear juice during the adding process, the stirring can speed up the...

Embodiment 2

[0030] A processing method of high-quality prickly pear powder includes the following steps:

[0031] Step a: Put the selected prickly pear fruit into the drum washing machine. The drum washing machine is a general fruit cleaning equipment. After the drum washing machine runs, it drives the prickly pear fruit to rotate, and the prickly pear fruit rubs against each other. The thorns on the skin of the prickly pear fruit are dropped, and the prickly pear fruit is also washed. After the thorns on the skin of the prickly pear fruit fall off, take them out and break them into 0.5cm-sized pieces for use;

[0032] Step b: Use a screw juicer to squeeze the prickly pear fruit that has been cleaned in step a, and the rotation speed of the screw juicer is 100r / min;

[0033] Step c: Add gelatin solution to the prickly pear juice collected in step b, the mass concentration of the gelatin solution is 0.5%, and stir the prickly pear juice during the adding process, the stirring can speed up the mix...

Embodiment 3

[0038] A processing method of high-quality prickly pear powder includes the following steps:

[0039] Step a: Put the selected prickly pear fruit into the drum washing machine. The drum washing machine is a general fruit cleaning equipment. After the drum washing machine runs, it drives the prickly pear fruit to rotate, and the prickly pear fruit rubs against each other. The thorns on the skin of the prickly pear fruit are dropped, and the prickly pear fruit is also washed. After the thorns on the skin of the prickly pear fruit fall off, take them out and break them into 0.5cm-sized pieces for use;

[0040] Step b: Use a screw juicer to squeeze the prickly pear fruit that has been cleaned in step a, and the rotation speed of the screw juicer is 100r / min;

[0041] Step c: Add the gelatin solution to the prickly pear juice collected in step b, the mass concentration of the gelatin solution is 0.6%, and stir the prickly pear juice during the adding process, the stirring can speed up the...

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Abstract

The invention discloses a processing method of high-quality roxburgh rose powder. The processing method comprises the following steps of putting selected roxburgh rose fruits in a roller cleaning machine, and after stabs on the outer peels of the roxburgh rose fruits fall down, taking out the treated roxburgh rose fruits for standby application; squeezing the cleaned roxburgh rose fruits to obtainjuice; adding a gelatine solution, and pouring clarified roxburgh rose juice into a filter drum; and performing reverse osmosis treatment on the treated roxburgh rose juice, pouring the roxburgh rosejuice after reverse osmosis treatment in a freeze drier, and performing freeze drying on the roxburgh rose juice to obtain powder namely the roxburgh rose powder. According to the processing method,in the process of producing the roxburgh rose powder, the roxburgh rose juice is in the normal-temperature or low-temperature state, components of vitamins and the like in the roxburgh rose cannot bedamaged by high temperature, nutrient components in the roxburgh rose are effectively preserved, and besides, before freeze drying, the roxburgh rose juice is subjected to primary reverse osmosis, sothat most of moisture in the roxburgh rose juice is removed, the energy is saved, the efficiency of the entire production flow is improved, the load of the freeze drier is low, and the production costis reduced.

Description

Technical field [0001] The invention relates to the technical field of food processing, in particular to a method for processing high-quality prickly pear powder. Background technique [0002] Prickly pear, also known as Sending Spring Return, belongs to the wild plant of Rosaceae. It is a wild resource unique to the Yunnan-Guizhou Plateau and Panxi Plateau. It is mainly produced in Guizhou, followed by Yunnan, and is also distributed in Henan, Sichuan, Daliang Mountain, and western Hubei. Prickly pear is rich in many nutrients, especially the vitamin C content is surprisingly high. Prickly pear dried fruit is sun-dried or dried from fresh prickly pear fruit. Generally, it retains more than 90% of the nutrients and loses moisture. On the contrary, the nutrient content per 100g of dried fruit is more than twice higher than that of 100g of fresh fruit. [0003] At present, most of the prickly pear products sold on the market are juice-based crude extracts. These products have high i...

Claims

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Application Information

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IPC IPC(8): A23L19/00A23L5/00A23L2/39A23L2/74A23L33/00
CPCA23L2/39A23L2/74A23L5/51A23L19/01A23L33/00A23V2002/00A23V2200/30A23V2250/5432A23V2250/21A23V2300/10A23V2300/34
Inventor 谢田
Owner 贵州旺业农业科技有限公司
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