Method for producing alkali magnesium iodide crystal whisker from bittern of dried lake
A technology of magnesium iodide and brine, applied in the direction of magnesium halide, etc., to achieve low energy consumption, small concentration changes, and good quality
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Embodiment 1
[0031] The synthetic route of the method for producing basic magnesium iodide whiskers from the bittern of dried up salt lake provided by the present embodiment is as follows figure 1 shown. The specific method is as follows:
[0032] (1) In a volume of 7.5m 3 Into the brine pond, introduce 2 tons of brine (the brine of Keke Salt Lake), and add tap water until the brine is completely dissolved (with proper stirring). The measured solution volume is 2.8m 3 , filtered, and the concentration of magnesium ions was 2.600mol / L at this time.
[0033] (2) Prepare a 2.60mol / L NaBr solution, and at the same time, add a small amount of NaOH to it to make the NaOH concentration 0.20mol / L.
[0034] (3) Introduce NaBr / NaOH solution and bittern solution into the above-mentioned salt pool at a volume ratio of 1:1. Then put it in an open place in the salt lake area and expose it to the wind and sun for 72 hours (the temperature is about 35°C and the wind speed is about 4.5m / s), and then f...
Embodiment 2
[0039] The method that the present embodiment provides to produce basic magnesium iodide whiskers from the brine of dried up salt lake is as follows:
[0040] (1) In a volume of 7.5m 3 Into the brine pond, introduce 2 tons of brine (the brine of Keke Salt Lake), and add tap water until the brine is completely dissolved (with proper stirring). The measured solution volume is 2.8m 3 , filtered, and the concentration of magnesium ions was 2.30mol / L.
[0041] (2) Prepare a 2.90mol / L KBr solution, and at the same time, add a small amount of KOH to it to make the KOH concentration 0.22mol / L.
[0042] (3) Introduce the KBr / KOH solution and the bittern solution into the above-mentioned salt pool at a volume ratio of 0.98:1. Then put it in an open place in the salt lake area and expose it to the wind and sun for 67 hours (the temperature is about 0°C and the wind speed is about 5m / s), and then filter the bittern with dense gauze to get basic magnesium iodide whiskers . After washi...
Embodiment 3
[0047] The method that the present embodiment provides to produce basic magnesium iodide whiskers from the brine of dried up salt lake is as follows:
[0048] (1) In a volume of 7.5m 3 Into the brine pond, introduce 2 tons of brine (the brine of Keke Salt Lake), and add tap water until the brine is completely dissolved (with proper stirring). The measured solution volume is 2.8m 3 , and filtered, the concentration of magnesium ions was 2.90mol / L.
[0049](2) Prepare a 2.30mol / L NaBr solution, and at the same time, add a small amount of NaOH to it to make the NaOH concentration 0.18mol / L.
[0050] (3) Introduce NaBr / NaOH solution and bittern solution into the above-mentioned salt pool at a volume ratio of 1.02:1. Then put it in an open place in the salt lake area and expose it to the wind and sun for 77 hours (the temperature is about 50°C and the wind speed is about 4m / s), and then filter the bittern with dense gauze to get basic magnesium iodide whiskers . After washing ...
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