Green tea drink

Abstract

The invention provides a green tea drink. The green tea drink is prepared from components in parts by weight as follows: 5-10 parts of green tea, 5-10 parts of snow pear, 2-6 parts of folium nelumbinis, 5-15 parts of brown sugar, 5-10 parts of honey, 3-8 parts of fructus lycii, 2-8 parts of radix glycyrrhizae, 2-5 parts of citric acid, 10-20 parts of traditional Chinese medicine components, 5-15 parts of fructose corn syrup, 0.2-0.8 parts of mineral components and 0.1-0.5 parts of vitamin components. According to the green tea drink, traditional Chinese medicinal materials beneficial to a human body are added, efficacy of the medicinal materials is synergistic, and the green tea drink has functions of clearing heat, calming the liver, tonifying qi, reinforcing deficiency, dispersing bloodstasis and reducing lipid; the mineral components and vitamins are added to the drink, so that absorption of nutrients by a patient is improved, and the green tea drink has remarkable healthcare function and can prevent and treat diseases.

Description

technical field [0001] The invention relates to the technical field of green tea processing, in particular to a green tea beverage. Background technique [0002] Tea originated in my country and is made from the buds or young leaves of tea trees. It is a famous health drink. Tea has the effects of eliminating food and greasy, reducing fire and improving eyesight, calming the mind and eliminating annoyance, clearing heat and detoxifying, promoting body fluid and quenching thirst, etc. The tea polyphenols contained in it have strong antioxidant and physiological activities, and are the scavenger of free radicals in the human body. It can block the synthesis of various carcinogens such as amine nitrite in the body. It can also absorb radioactive substances to achieve the effect of radiation protection, thereby protecting women's skin. Washing your face with tea can also remove greasy face, shrink pores, and slow down skin aging. [0003] Green tea contains polyphenols, vitam...

AI Technical Summary

Problems solved by technology

[0003] Green tea contains polyphenols, vitamins, tea ganning, caffeine and other trace elements that are beneficial to the human body. Long-term drinking is conducive to preventing cardiovascular and cerebrovascular diseases, and has a good health care effect. Tea drinking often pays attention to form, and many areas pay attention to special tea. There are also related tea drinks on the market at this stage, but many tea drinks have improper ingredients and do not play a role in health care.