Preparation method of fermented feed for sheep

A technology of fermented feed and sheep, which is applied in the field of preparation of fermented feed for sheep, can solve the problems of poor palatability of roughage, easy mildew, sheep acidosis, etc. Proliferation and differentiation, the effect of excellent palatability

Inactive Publication Date: 2018-06-29
浦江县协盈动物饲料技术开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The current use of agricultural waste in sheep feed is unscientific, with inappropriate proportions, high-temperature gelatinization and sterilization, direct feeding of distiller's grains and dry corn stalks, low utilization rate, and wet feeding of potato starch residue, which is easy to feed. Mildew; concentrate and coarse feed are fed separately, and coarse feed is often not palatable, resulting in picky eaters, eating more concentrate and less coarse feed, resulting in an imbalance in the ratio of fine feed to coarse feed, causing acidosis in sheep and affecting growth

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] A method for preparing sheep fermented feed, the specific steps are:

[0020] 1) Cultivate the seed liquid: Inoculate Saccharomyces cerevisiae and Lactobacillus on the slant medium, cultivate and activate at constant temperature, add sterile water after the cultivation, and shake the seed liquid of the two strains respectively;

[0021] 2) Expanded fermentation culture: mix Saccharomyces cerevisiae and Lactobacillus at a ratio of 1:1, add liquid medium, and ferment and culture at 37°C and 200r / min for 24 hours to obtain a mixed bacterial liquid;

[0022] 3) Preparation of fermentation substrate: 15 parts of corn dry wine tank, 60 parts of soybean meal, 10 parts of rapeseed cake, 3 parts of Eclipta chinensis, 8 parts of Sagittarius chinensis, 4 parts of Qingmuxiang, 1 part of Astragalus membranaceus, 2 parts of honeysuckle, 3 parts of Mianmaguan The root, 4 parts of licorice, 2 parts of squid extract, 8 parts of sea salt and 7 parts of columbine were pulverized and mixed...

Embodiment 2

[0030] A method for preparing sheep fermented feed, the specific steps are:

[0031] 1) Cultivate the seed liquid: Inoculate Saccharomyces cerevisiae and Lactobacillus on the slant medium, cultivate and activate at constant temperature, add sterile water after the cultivation, and shake the seed liquid of the two strains respectively;

[0032] 2) Expanded fermentation culture: mix Saccharomyces cerevisiae and Lactobacillus at a ratio of 2:1, add liquid medium, and ferment at 37°C and 150r / min for 24 hours to obtain a mixed bacterial liquid;

[0033] 3) Preparation of fermentation substrate: 20 parts of corn dry wine tank, 50 parts of soybean meal, 15 parts of rapeseed cake, 2 parts of Eclipta chinensis, 8 parts of Sagittarius chinensis, 4 parts of Qingmuxiang, 2 parts of Astragalus membranaceus, 2 parts of honeysuckle, 2 parts of Mianmaguan The root, 4 parts of licorice, 2 parts of squid extract, 10 parts of sea salt and 7 parts of columbine were pulverized and mixed to obtain...

Embodiment 3

[0041] A method for preparing sheep fermented feed, the specific steps are:

[0042] 1) Cultivate the seed liquid: Inoculate Saccharomyces cerevisiae and Lactobacillus on the slant medium, cultivate and activate at constant temperature, add sterile water after the cultivation, and shake the seed liquid of the two strains respectively;

[0043] 2) Expanded fermentation culture: mix Saccharomyces cerevisiae and Lactobacillus at a ratio of 1:2, add liquid medium, and ferment at 37°C and 300r / min for 24 hours to obtain a mixed bacterial liquid;

[0044] 3) Preparation of fermentation substrate: 10 parts of corn dry wine tank, 50 parts of soybean meal, 20 parts of rapeseed cake, 4 parts of Eclipta chinensis, 8 parts of Sagittarius chinensis, 5 parts of Qingmuxiang, 2 parts of Astragalus membranaceus, 3 parts of honeysuckle, 3 parts of Mianmaguan The root, 4 parts of licorice, 2 parts of squid extract, 10 parts of sea salt and 7 parts of columbine were pulverized and mixed to obtain...

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PUM

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Abstract

The invention discloses a preparation method of fermented feed for sheep. The fermented feed for sheep is prepared by performing synergistic glycolysis on the following raw materials with saccharomyces cerevisiae, lactobacillus and neutral proteinase: 10-20 parts of dried distillers' grains of corn, 50-60 parts of soybean meal, 10-20 parts of rapeseed cakes, 1-4 parts of herba ecliptae, 5-10 partsof rhizome of oldworld arrowhead, 3-5 parts of slender dutchmanspipe roots, 1-2 parts of astragalus roots, 1-3 parts of honeysuckle flowers, 1-3 parts of male fern rhizome, 1-5 parts of licorice roots, 1-3 parts of squid visceral ointment, 5-10 parts of sea salt and 5-10 parts of columbine powder. The preparation method of the fermented feed for sheep has the beneficial effects: the fermented feed disclosed by the invention has high nutritive value and unique fragrant flavor, provides sheep with comprehensive substances required by growth, also has superior palatability, can be quickly digested and absorbed by the sheep, can obviously achieve a growth promoting effect, and in the meanwhile, has an effect of improving the immunity of the sheep.

Description

technical field [0001] The invention relates to the field of feed preparation, in particular to a method for preparing sheep fermented feed. Background technique [0002] Sheep are common farmed animals. The body is plump and densely haired. short head. Male sheep have large spiral horns, which are very majestic but actually play a role in beauty. Female sheep have no horns or only small horns. The coat color is white. Sheep were first domesticated in Southwest Asia about 11,000 years ago. Sheep are now bred all over the world. They are timid, docile and easy to domesticate. At present, most domesticated breeds are in estrus all year round, and local grazing breeds are in estrus in seasons, mostly in autumn and winter. The gestation period of ewes is 145-152 days. Each litter produces 1 to 5 young. The life span is 10-15 years. Sheep are thirsty and can provide humans with products such as meat and fur. [0003] The current use of agricultural waste in sheep feed i...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K10/18A23K10/22A23K10/30A23K10/37A23K20/22A23K50/10C12N1/20C12N1/18C12R1/225
CPCA23K10/18A23K10/22A23K10/30A23K10/37A23K20/22A23K50/10C12N1/18C12N1/20Y02P60/87
Inventor 陈义娜
Owner 浦江县协盈动物饲料技术开发有限公司
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