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Method of Controlling Botrytis Botrytis of Tomato Using Biocontrol Agent

A technology of tomato gray mold and biocontrol agent, which is applied in the field of tomato gray mold prevention and control, can solve the problems of antagonism and pollution, and the poor control effect of biocontrol agent, so as to reduce the burden, increase the added value of products, and improve the quality of products. quality effect

Active Publication Date: 2020-04-07
山东夏之秋果蔬有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In order to overcome the defects that the chemical control method in the prior art is easy to produce antagonism and pollution, and the control effect of a single biocontrol agent is poor, the present invention provides a method for using a biocontrol agent to prevent and treat Botrytis cinerea

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] Utilize the method for preventing and treating tomato gray mold with biocontrol agent, it may further comprise the steps:

[0034] Add the biocontrol agent to 100 times the weight of water, stir evenly, place it at 30°C for 3 hours, and then spray 20ml per plant on the tomato, and repeat the spraying once a week later.

[0035] The tomato is in the early stage of gray mold disease;

[0036] The biocontrol agent is prepared according to the following process:

[0037] Streak inoculation of Trichosporium yeast on YPDA medium and culture to obtain a single colony; pick a single colony and inoculate it on YPD liquid medium for culture, culture at 30°C for 24 hours, and obtain seed liquid for use;

[0038] Formula of YPD medium: glucose 20g, peptone 20g, yeast extract powder 10g, add distilled water to 1000mL;

[0039] Formula of YPDA medium: glucose 20g, peptone 20g, yeast extract powder 10g, agar 20g, add distilled water to 1000mL;

[0040] Streak inoculation of Trichod...

Embodiment 2

[0046] Utilize the method for preventing and treating tomato gray mold with biocontrol agent, it may further comprise the steps:

[0047] Add the biocontrol agent to 50 times the weight of water, stir evenly, place it at 28°C for 5 hours, and then spray 10ml per plant on the tomato, and repeat the spraying once a week later.

[0048] The tomato is in the early stage of gray mold disease;

[0049] The biocontrol agent is prepared according to the following process:

[0050] Streak inoculation of Trichosporium yeast on YPDA medium and culture to obtain a single colony; pick a single colony and inoculate it on YPD liquid medium for culture, culture at 30°C for 24 hours, and obtain seed liquid for use;

[0051] Formula of YPD medium: glucose 20g, peptone 20g, yeast extract powder 10g, add distilled water to 1000mL;

[0052] Formula of YPDA medium: glucose 20g, peptone 20g, yeast extract powder 10g, agar 20g, add distilled water to 1000mL;

[0053] Streak inoculation of Trichode...

Embodiment 3

[0059] Tomato gray mold field control:

[0060] The tomato variety was Yukang No. 4, and it was planted in rows in greenhouses, with a control spacing of 40×50 cm. The tomato seedlings were planted on January 7, and the biocontrol agent was sprayed on February 3 at the early stage of Botrytis cinerea, and the biocontrol agent was sprayed again on February 10, all spraying at an amount of 20ml per plant.

[0061] Groups: Experimental group: Example 1; Control group 1: use Trichoderma konshii-Tychosporium mixed fermentation liquid, the rest is the same as in Example 1; Control group 2: Use Pseudomonas stutzeri culture liquid, the rest is the same as the implementation Example 1; Control group 3: Trichoderma konshii and Trichosporium yeast were fermented separately, Trichoderma konshii fermentation broth, Trichosporium yeast fermentation broth and Pseudomonas stutzeri culture fluid were mixed to prepare bacterial powder, and the rest were implemented in the same way example 1. ...

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PUM

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Abstract

The invention belongs to the technical field of biology, and discloses a method for preventing and curing a tomato gray mould disease by using antibiological inoculant. The method comprises the following steps that the antibiological inoculant is added into water with 50-100 times of weight, stirred uniformly, conducted with excitation for 3-5 hours at 25-30 DEG C, and sprayed on tomato plants according to the amount of 10-20 milliliters per plant, and spraying is repeated after one week. The method for preventing and curing the tomato gray mould disease by using antibiological inoculant has the advantages that the antibiological inoculant is adopted to perform the field control of the tomato gray mould disease, a series of problems caused by chemical prevention completely do not exist, and the control efficiency is good.

Description

technical field [0001] The invention belongs to the field of biotechnology, and in particular relates to a method for controlling gray mold of tomato by using a biocontrol agent. Background technique [0002] Botrytis cinerea is one of the important diseases in tomato production, which poses a great threat to tomato production in protected areas. Both the seedling stage and the adult plant stage can be affected, and the leaves and stems of flowers and fruits can be damaged, especially green fruits are the most affected, which generally leads to a reduction of tomato yield by more than 30%, which has a great impact on tomato yield and quality. At present, it occurs all over the country, and has become a restrictive obstacle for tomato facility cultivation. At present, because the source of resistance to Botrytis cinerea has not been found, it is difficult to carry out disease-resistant breeding, and the control of Botrytis cinerea still relies on chemical agents. However, l...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A01G7/06A01N63/32A01N63/38A01N63/27A01P3/00
CPCA01G7/06A01N63/10A01N63/30
Inventor 叶志坚齐晔周竞夫朱锡杭朱增湖
Owner 山东夏之秋果蔬有限公司