9 results about "Pantoea agglomerans" patented technology

This invention discloses a primer and probe composition for the quantitative detection of the pathogen causing leaf spot disease in wild apricot and its application, belonging to the field of agricultural biotechnology. The primer and probe composition for the quantitative detection of the pathogen causing leaf spot disease in wild apricot is mentioned, wherein the pathogen is *Scutellaria cirrhosa* (*Scutellaria cirrhosa*). Wilsonomyces carpophilus ) and / or clusters of pantothenic acid ( Pantoea agglomerans The primer-probe composition comprises a first primer pair and a first probe W.car-P for detecting *Cyclophorus frutescens*, and a second primer pair and a second probe P.agg-P for detecting *Pantotheca acuminata*. The purpose of this invention is to provide a primer-probe composition for the quantitative detection of the pathogen causing leaf spot disease in wild apricots and its application. This primer-probe composition exhibits high sensitivity, strong specificity, good stability, and high repeatability, enabling rapid and simultaneous detection of *Cyclophorus frutescens* and *Pantotheca acuminata*.

This invention discloses a *Pantotheca acuminata* strain G6 with rhizosphere growth-promoting functions in crops and its applications, belonging to the field of microbial technology. This invention isolated a multifunctional growth-promoting strain from the rhizosphere soil of japonica rice in cold-region black soil and, after reorganization, obtained *Pantotheca acuminata* G6, whose preservation number is CGMCC No. 38430. The *Pantotheca acuminata* G6 provided by this invention has the functions of decomposing inorganic phosphorus, decomposing organic phosphorus, producing iron carriers, producing IAA, fixing nitrogen, and decomposing potassium. This invention also discloses the application of *Pantotheca acuminata* G6 in improving seed germination and seedling growth in crops. *Pantotheca acuminata* G6 has a strong growth-promoting ability, providing an excellent growth-promoting bacterial resource for crops such as japonica rice, corn, and soybeans in cold regions, and has promotional value.

The present invention relates to a specific sourdough starter comprising at least one lactic acid bacterium of the species Pediococcus parvulus and at least one second lactic acid bacterium selected from Leuconostoc citreum, Pantoea agglomerans, and Bacillus subtilis, as well as its use in breadmaking and cheesemaking. In particular, the invention relates to a sourdough starter intended for use in both breadmaking and cheesemaking.

This invention provides a method for aging small green tangerines and its application, belonging to the field of food processing technology. The method includes the following steps: after washing and removing the pulp from the small green tangerine peel, spraying it with inoculated *Pancreatoblasticulata* (a type of bacteria). Pantoea agglomerans The Z05 bacterial suspension was fermented at 25-30℃ for 12-24 hours. After fermentation, the product was rinsed with sterile water, steamed to inactivate, and dried to obtain aged small green tangerine peel. The Z05 bacterial clump is an endophytic bacterium in the small green tangerine peel, with the preservation number CGMCC No. 36512. This invention can complete the aging process that traditional processes require more than one year in 24 hours, increasing the aging efficiency by 300 times. The fermentation treatment significantly reduces the pungent odor of the peel, enhances the aged aroma, promotes the color change of the peel to dark brown, and maintains the flavonoid content and antioxidant activity. This invention has a simple process, short cycle, and stable effects, and is suitable for preparing products such as small green tangerine Pu-erh tea.

This invention provides a method for aging small green tangerines and its application, belonging to the field of food processing technology. The method includes the following steps: after washing and removing the pulp from the small green tangerine peel, spraying it with inoculated *Pancreatoblasticulata* (a type of bacteria). Pantoea agglomerans The Z05 bacterial suspension was fermented at 25-30℃ for 12-24 hours. After fermentation, the product was rinsed with sterile water, steamed to inactivate, and dried to obtain aged small green tangerine peel. The Z05 bacterial clump is an endophytic bacterium in the small green tangerine peel, with the preservation number CGMCC No. 36512. This invention can complete the aging process that traditional processes require more than one year in 24 hours, increasing the aging efficiency by 300 times. The fermentation treatment significantly reduces the pungent odor of the peel, enhances the aged aroma, promotes the color change of the peel to dark brown, and maintains the flavonoid content and antioxidant activity. This invention has a simple process, short cycle, and stable effects, and is suitable for preparing products such as small green tangerine Pu-erh tea.

The application provides a widely distributed bacteria strain YC2472 and an application thereof, and belongs to the technical field of biological control. Pantoea vagans The taxonomic name of the YC2472 strain is Pantoea vagans, the preservation unit is the Guangdong Microbial Culture Collection Center, the address is the 5th floor of the No. 59 building of the Guangzhou Martyrs' Road 100 Courtyard, the Institute of Microbiology of the Guangdong Academy of Sciences, the preservation date is July 4, 2024, and the preservation number is GDMCC No: 64827. The application screens a bacteria YC2472 with stable and significant antagonistic activity to the pathogenic bacteria from tobacco rhizosphere soil, and the bacteria YC2472 is identified as Pantoea vagans. Pantoea vagans Through retrieval of domestic and foreign literatures, Pan.vagans the biological control activity of the YC2472 strain to the tobacco Phytophthora has not been reported, so that the application highlights the innovation and potential application value.

The application provides a Pantoea agglomerans KVBP1 strain, which is classified and named as Pantoea agglomerans KVBP1, and is preserved in the China Center for Type Culture Collection with a preservation number of CCTCC NO: M 20252888. The application also provides application of the KVBP1 strain in prevention and treatment of kiwi fruit canker disease and a biocontrol agent for preventing and treating kiwi fruit canker disease. The application has the advantages that a strain with a significant prevention and treatment effect on kiwi fruit canker disease is screened from kiwi fruit plant tissues and rhizosphere soil, is identified as the Pantoea agglomerans KVBP1 through multi-gene sequence analysis, and is verified in function through physiological and biochemical determination and in-vitro and in-vivo prevention and treatment effect tests, thereby providing a new high-quality biocontrol strain resource and technical support for healthy and sustainable development of the kiwi fruit industry.

The present application relates to the field of environment and the field of agricultural biotechnology, and in particular to a kind of high-efficiency composite phosphorus-solubilizing bacterial agent and its preparation method, biological bacterial fertilizer and application, the high-efficiency composite phosphorus-solubilizing bacterial agent has active ingredient enterobacter cloacae HS6 and pantoea agglomerans CT3. The high-efficiency composite phosphorus-solubilizing bacterial agent formed by the combined application of enterobacter cloacae HS6 and pantoea agglomerans CT3 has high-efficiency phosphorus-solubilizing capacity and excellent stability, there is no antagonism between the two strains, but also can greatly improve the utilization efficiency of insoluble phosphorus, has the advantages of excellent phosphorus-solubilizing effect and high available phosphorus content, can reduce the use amount of chemical phosphorus fertilizer, suitable for use in agricultural production. The high-efficiency composite phosphorus-solubilizing bacterial agent has good prospects in the application of preparing biological bacterial fertilizer, in agricultural soil improvement, in phosphorus resource recovery and in promoting plant growth.

This application relates to the field of agricultural microbiology, and in particular to a phosphorus-solubilizing and growth-promoting bacterial strain adapted to cold and arid environments and its application. The strain was isolated from soil in cold regions and identified as *Pantoea agglomerans* by 16S rDNA gene sequencing and phylogenetic analysis. It can grow in LB medium at 12°C, form visible colonies in LB solid medium containing 1200 mM mannitol, and exhibits phosphorus-solubilizing ability in NBRIP liquid medium. The strain is classified as *Pantoea agglomerans* ZSP3, with accession number CCTCC NO: M 20252438, deposited on November 3, 2025, at the China Center for Type Culture Collection. This application demonstrates the stable survival of Pantoea agglomerans strain isolated from soil in high-altitude and cold regions under the dual stress of low temperature and drought. This not only solves the problem of low colonization rate of strains under the dual stress of low temperature and drought, but also effectively improves the biomass and stress resistance of forage grasses in high-altitude and cold and arid environments by integrating phosphorus solubilization function and growth promotion mechanism.