Composition for treating Qi stagnation of liver and stomach and preparation method of composition
A composition, liver and stomach technology, applied in the directions of drug combinations, medical preparations containing active ingredients, pharmaceutical formulas, etc., can solve the problems of complex composition of raw materials, insignificant treatment effect of gastric diseases, and high production costs, and achieve the elimination of waste in the body, Anti-aging, strong antioxidant effect
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Embodiment 1
[0023] A composition for treating stagnation of liver and stomach qi, which is composed of the following raw materials in parts by weight: 6 parts of calyx plum, 12 parts of woody extract, 10 parts of radish seed extract, 15 parts of white lentil, 13 parts of green fruit, 4 parts of clove 5 parts, dried tangerine peel.
[0024] The preparation method of the woody extract is as follows: take the woody medicinal material, crush it, add 3 to 8 times the amount of petroleum ether to soak for 18 to 36 hours, and obtain the residue and the soaking liquid respectively; evaporate the petroleum ether in the residue to dry, and then add 3-8 times of ethanol solution with a concentration of 50-90% is extracted 2-3 times, each extraction is 1-2 hours, the extracts are combined, concentrated under reduced pressure until there is no alcohol smell, extracted with the same amount of ethyl acetate as the concentrated solution, Take the supernatant to obtain the extract of cayssia officinalis. ...
Embodiment 2
[0031] A composition for treating stagnation of liver and stomach qi, consisting of the following raw materials in parts by weight: 7 parts of calyx plum, 14 parts of woody extract, 12 parts of radish seed extract, 16 parts of white lentil, 14 parts of green fruit, 5 parts of clove 6 parts, dried tangerine peel.
Embodiment 3
[0033] A composition for treating liver and stomach qi stagnation, which is composed of the following raw materials in parts by weight: 8 parts of calyx plum, 16 parts of woody extract, 13 parts of radish seed extract, 17 parts of white lentil, 15 parts of green fruit, 6 parts of clove 6 parts, dried tangerine peel.
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