Health tea composition and preparation method thereof
A composition and the technology of health-preserving tea, which are applied in the direction of tea substitutes, etc., can solve the problems of affecting the function of health-preserving and cultivating the mind, the health-preserving function cannot be fully exerted, and the health-preserving effect is not available, so as to stimulate the central nervous system and achieve better health-preserving effect , improve the effect of pharmacological action
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[0032] A method for preparing a health-preserving tea composition, comprising steps: A. Weighing eucommia leaves, lotus leaves, black sesame seeds, red dates, and rock sugar in proportion, and decocting them to obtain a decoction liquid.
[0033] Further, the preparation method of the health-preserving tea composition also includes step B. alcohol-precipitating and concentrating the decoction liquid to obtain a thick paste.
[0034] Further, the preparation method of the health-preserving tea composition also includes step C. drying and pulverizing the thick paste to obtain a powder.
[0035] 3. Functional Indications
[0036] Effectively improve mild diabetes, yin deficiency and internal heat symptoms, effectively relieve head sweating, red face and hot face and other symptoms caused by stomach heat, nourish the stomach (clear stomach heat, generate body fluid).
[0037] Fourth, the embodiment
Embodiment 1
[0039] A health-preserving tea composition, which consists of the following components in parts by weight: 1 part of eucommia leaf, 1 part of lotus leaf, 1 part of black sesame, 1 part of red date, and 1 part of rock sugar.
[0040] Eucommia leaves, lotus leaves, black sesame, red dates and rock sugar are weighed in proportion and decocted to obtain a decoction.
Embodiment 2
[0042] A health-preserving tea composition, which consists of the following components in parts by weight: 20 parts of eucommia leaves, 20 parts of lotus leaves, 10 parts of black sesame, 20 parts of red dates, and 20 parts of rock sugar.
[0043] Eucommia leaves, lotus leaves, black sesame, red dates and rock sugar are weighed in proportion and decocted to obtain a decoction.
[0044] The decoction is subjected to alcohol precipitation and concentration to obtain a thick paste.
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