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Preparation method of skin-moisturizing and chilblain-preventing soap

An anti-chilblain and soap technology is applied in the field of preparation of moisturizing anti-chilblain soap, which can solve the problems of too many additives, poor moisturizing effect, etc., and achieves the advantages of inhibiting the growth of fungi and bacteria, enhancing the effect and increasing the friction force. Effect

Inactive Publication Date: 2019-03-12
庄爱梅
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] The purpose of the present invention is to overcome the disadvantages of existing common soaps, such as poor moisturizing effect and many additives, and the defect that existing moisturizing soaps have no anti-chilblain effect; Preparation method of chilblain soap

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0043] A kind of preparation method of skin-moisturizing anti-chilblain soap that this embodiment relates to, its preparation process is:

[0044] (1) Preparation of badger seed oil: take fresh badger seed fat, wash it, cut it into thin slices with a thickness of 0.5-1 cm, add it to boiling water at 100°C, and the weight ratio of water to badger seed fat is 1:3-4 , use low heat to cook for 1-2 hours and keep stirring, stop cooking when the meat color turns yellow, filter while it is hot and rinse the filter residue with 100°C hot water for 2-3 times, add the amount of hot water and the weight of badger fat each time The ratio is 1:15-20, take the filtrate and let it stand for 0.5 hours under temperature control at 60-70°C, after the oil and water are separated, take the upper layer of oil to obtain the crude badger seed oil;

[0045] (2) Refining of badger seed oil: Stir and mix the crude badger seed oil prepared in step (1) with 100°C hot water in a weight ratio of 3:1, and c...

Embodiment 2

[0054] A kind of preparation method of skin-moisturizing anti-chilblain soap that this embodiment relates to, its preparation process is:

[0055] (1) Preparation of badger seed oil: take fresh badger seed fat, wash it, cut it into thin slices with a thickness of 0.5-1 cm, add it to boiling water at 100°C, and the weight ratio of water to badger seed fat is 1:3-4 , use low heat to cook for 1-2 hours and keep stirring, stop cooking when the meat color turns yellow, filter while it is hot and wash the filter residue with 100 ℃ hot water for 2-3 times, add the amount of hot water and badger fat each time The weight ratio is 1:15-20, take the filtrate and let it stand for 0.5 hours under temperature control at 60-70°C, after the oil and water are separated, take the upper layer oil to obtain the crude badger seed oil;

[0056] (2) Refining of badger seed oil: Stir and mix the crude badger seed oil prepared in step (1) with 100°C hot water in a weight ratio of 3:1, and control the ...

Embodiment 3

[0064] A kind of preparation method of skin-moisturizing anti-chilblain soap that this embodiment relates to, its preparation process is:

[0065] (1) Preparation of badger seed oil: take fresh badger seed fat, wash it, cut it into thin slices with a thickness of 0.5-1 cm, add it to boiling water at 100°C, and the weight ratio of water to badger seed fat is 1:3-4 , use low heat to cook for 1-2 hours and keep stirring, stop cooking when the meat color turns yellow, filter while it is hot and rinse the filter residue with 100 ℃ hot water for 2-3 times, add the amount of hot water and badger fat each time The weight ratio is 1:15-20, take the filtrate and let it stand for 0.5 hours under temperature control at 60-70°C, after the oil and water are separated, take the upper layer oil to obtain the crude badger seed oil;

[0066] (2) Refining of badger seed oil: Stir and mix the crude badger seed oil prepared in step (1) with 100°C hot water in a weight ratio of 3:1, and control the...

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PUM

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Abstract

The invention belongs to the technical field of preparation of soap, and relates to a preparation method of skin-moisturizing and chilblain-preventing soap. The preparation process concretely comprises the following steps: firstly, putting brock fat meat into hot water for cooking so as to extract brock oil, and washing and refining for 2-3 times with the hot water at 100 DEG C; enabling the brockoil and 3-4% of a sodium hydroxide aqueous solution to be subjected to a saponification reaction for 4-6 hours, and removing impurities in the prepared soap liquid to obtain a soap base; controllingthe temperature to be 70-80 DEG C and adding fruit peel extract into the soap base, uniformly mixing, then pouring into a mold, and cooling for molding; ventilating for drying in the air so as to obtain the skin-moisturizing and chilblain-preventing soap, and sealing for storing. The skin-moisturizing and chilblain-preventing soap is scientific and reasonable in process, has a function of preventing and treating chilblain, also can inhibit the growth of fungi and bacteria, and is especially suitable for people who are prone to the chilblain in winter; furthermore, the fruit peel extract is added into the raw materials, so that not only are wastes changed into valuable and resources utilized reasonably, but the effects of the product are also enhanced; the skin-moisturizing and chilblain-preventing soap is good in practicality, green and harmless.

Description

Technical field: [0001] The invention belongs to the technical field of soap preparation, and relates to a preparation process of skin-moisturizing soap with badger seed oil as the main raw material, in particular to a preparation method of skin-moisturizing and anti-chilblain soap. Background technique: [0002] Soap is an indispensable daily cleaning product. The history of people using soap can be traced back to Italy in BC. Since the 1980s, my country has gradually begun to use soap widely; its basic production principle is the generation of grease and lye. Saponified, ground and molded into blocks, often flavored and colored and stabilized with preservatives. [0003] Ordinary soaps generally use sodium fatty acid and other surfactants as the main raw materials, add quality improvers and appearance improvers, and make products after processing and molding; soaps can be divided into seven categories: general soaps, finely ground soaps, floating water soaps , oily soap, t...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11D9/02C11D9/38C11D9/50C11D9/60A61Q19/10A61Q19/00C11D17/04
CPCC11D3/48C11D9/02C11D9/38C11D17/04
Inventor 庄爱梅
Owner 庄爱梅